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Geng Mi
ORCID
Publication Activity (10 Years)
Years Active: 2021-2021
Publications (10 Years): 1
Top Topics
Quality Improvement
Lactic Acid
Top Venues
RSC advances
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This page only lists publications with an associated author ORCID identifier.
Publications
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Geng Mi
,
Tian Wang
,
Jianrong Li
,
Xuepeng Li
,
Jing Xie
Phase separation affects the rheological properties of starch dough fortified with fish actomyosin.
RSC advances
11 (16) (2021)