Gregory T Sigurdson

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2019-2021
Publications (10 Years): 2

Top Topics

Top Venues

Science advances

Nutrition and cancer

Ohio State University

Ohio State University (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Ohio State University

United States

Post Doctoral Researcher | Laboratory Supervisor :: Food Science and Technology

Education History

Ohio State University

United States

PHD :: Food Science and Technology

Publications

Pamela R Denish, Julie-Anne Fenger, Randall Powers, Gregory T Sigurdson, Luca Grisanti, Kathryn G Guggenheim, Sara Isaline Laporte, Julia Li, Tadao Kondo, Alessandra Magistrato, Mícheál P Moloney, Mary Riley, Mariami Rusishvili, Neda Ahmadiani, Stefano Baroni, Olivier Dangles, Maria Monica Giusti, Thomas M Collins, John Didzbalis, Kumi Yoshida, Justin B Siegel, Rebecca J Robbins
Discovery of a natural cyan blue: A unique food-sourced anthocyanin could replace synthetic brilliant blue. Science advances 7 (15) (2021)
Allison Atnip, M Mónica Giusti, Gregory T Sigurdson, Mark L Failla, Chureeporn Chitchumroonchokchai, Joshua A Bomser
The NCI-N87 Cell Line as a Gastric Epithelial Model to Study Cellular Uptake, Trans-Epithelial Transport, and Gastric Anti-Inflammatory Properties of Anthocyanins. Nutrition and cancer 72 (4) (2019)