Guillermo Nino-Medina (Guillermo Niño-Medina)

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2018-2023
Publications (10 Years): 6

Top Venues

Molecules (Basel, Switzerland)

Polymers

Universidad Autónoma de Nuevo León

Centro de Investigación en Alimentación y Desarrollo A.C (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Universidad Autónoma de Nuevo León Jan 18 2011

Mexico

profesor/investigador :: FACULTAD DE AGRONOMIA

Education History

Centro de Investigación en Alimentación y Desarrollo A.C Aug 14 2006 - Jan 22 2010

Mexico

PHD :: Biopolymers

Instituto Tecnológico de Culiacán Aug 04 1997 - Jun 06 2003

Mexico

BSC :: Food Biochemistry

Publications

Ana P Araujo-Chapa, Vania Urías-Orona, Guillermo Nino-Medina, María Dolores Muy-Rangel, Ana Laura De La Garza, Heriberto Castro
Dietary Fiber from Soybean ( Glycine max ) Husk as Fat and Phosphate Replacer in Frankfurter Sausage: Effect on the Nutritional, Physicochemical and Nutraceutical Quality. Molecules (Basel, Switzerland) 28 (13) (2023)
Norma Ruiz-Torres, Antonio Flores-Naveda, Enrique Diaz Barriga, Neymar Camposeco-Montejo, Sonia Ramírez-Barrón, Fernando Borrego-Escalante, Guillermo Nino-Medina, Agustín Hernández-Juárez, Carlos Garza-Alonso, Pablo Rodríguez-Salinas, Josué Israel García-López
Zinc Oxide Nanoparticles and Zinc Sulfate Impact Physiological Parameters and Boosts Lipid Peroxidation in Soil Grown Coriander Plants (Coriandrum sativum). Molecules (Basel, Switzerland) 26 (7) (2021)
Jorge Lozano-Montante, Raquel Garza-Hernández, Mario Sánchez, Edgar Moran-Palacio, Guillermo Nino-Medina, Mario Almada, Luis Hernández-García
Chitosan Functionalized with 2-Methylpyridine Cross-Linker Cellulose to Adsorb Pb(II) from Water. Polymers 13 (18) (2021)
Guillermo Nino-Medina, María Dolores Muy-Rangel, Ana Laura De La Garza, Werner Rubio-Carrasco, Briceida Pérez-Meza, Ana P Araujo-Chapa, Kelsy A Gutiérrez-Álvarez, Vania Urías-Orona
Dietary Fiber from Chickpea (Cicer arietinum) and Soybean (Glycine max) Husk Byproducts as Baking Additives: Functional and Nutritional Properties. Molecules (Basel, Switzerland) 24 (5) (2019)
Daniela D Herrera-Balandrano, Juan G Báez-González, Elizabeth Carvajal-Millan, Gerardo Mendez-Zamora, Vania Urías-Orona, Carlos A Amaya-Guerra, Guillermo Nino-Medina
Feruloylated Arabinoxylans from Nixtamalized Maize Bran Byproduct: A Functional Ingredient in Frankfurter Sausages. Molecules (Basel, Switzerland) 24 (11) (2019)
Jenny R Rodriguez-Jimenez, Carlos Abel Amaya Guerra, Juan G Báez-González, Carlos J Aguilera-González, Vania Urías-Orona, Guillermo Nino-Medina
Physicochemical, Functional, and Nutraceutical Properties of Eggplant Flours Obtained by Different Drying Methods. Molecules (Basel, Switzerland) 23 (12) (2018)

Guillermo Nino-Medina.css-eqlu8i{font-size:small;padding-left:4px;} (Guillermo Niño-Medina)

Publication Activity (10 Years)

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Top Venues

Guillermo Nino-Medina (Guillermo Niño-Medina)