Haohan Ding

Publication Activity (10 Years)

Years Active: 2022-2023
Publications (10 Years): 5

Top Topics

Minimally Invasive

Computed Tomography

Artificial Intelligence

Top Venues

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Haohan Ding, Jiawei Tian, Wei Yu, David I Wilson, Brent R Young, Xiaohui Cui, Xing Xin, Zhenyu Wang, Wei Li
The Application of Artificial Intelligence and Big Data in the Food Industry. Foods (Basel, Switzerland) 12 (24) (2023)
Haohan Ding, Jiawei Tian, Wei Yu, David I Wilson, Brent R Young, Xiaohui Cui, Xing Xin, Zhenyu Wang, Wei Li
The Application of Artificial Intelligence and Big Data in the Food Industry. Foods (Basel, Switzerland) 12 (24) (2023)
Haohan Ding, David I Wilson, Wei Yu, Brent R Young, Xiaohui Cui
Application of Three-Dimensional Digital Photogrammetry to Quantify the Surface Roughness of Milk Powder. Foods (Basel, Switzerland) 12 (5) (2023)
Haohan Ding, David I Wilson, Wei Yu, Brent R Young, Xiaohui Cui
Application of Three-Dimensional Digital Photogrammetry to Quantify the Surface Roughness of Milk Powder. Foods (Basel, Switzerland) 12 (5) (2023)
Haohan Ding, David I Wilson, Wei Yu, Brent R Young
Assessing and Quantifying the Surface Texture of Milk Powder Using Image Processing. Foods (Basel, Switzerland) 11 (10) (2022)