Jamie S Stang (Jamie Stang)

Publication Activity (10 Years)

Years Active: 2021-2022
Publications (10 Years): 3

Top Topics

Low Birth Weight

Top Venues

The Journal of nutrition

This page only lists publications with an associated author ORCID identifier.

Publications

Kathryn G Dewey, TusaRebecca Pannucci, Kellie O Casavale, Teresa A Davis, Sharon M Donovan, Ronald E Kleinman, Elsie M Taveras, Regan L Bailey, Rachel Novotny, Barbara O Schneeman, Jamie S Stang, Janet de Jesus, Eve E Stoody
Development of Food Pattern Recommendations for Infants and Toddlers 6-24 Months of Age to Support the Dietary Guidelines for Americans, 2020-2025. The Journal of nutrition 151 (10) (2022)
Julie E H Nevins, Sharon M Donovan, Linda G Snetselaar, Kathryn G Dewey, Rachel Novotny, Jamie S Stang, Elsie M Taveras, Ronald E Kleinman, Regan L Bailey, Ramkripa Raghavan, Sara R Scinto-Madonich, Sudha Venkatramanan, Gisela Butera, Nancy Terry, Jean Altman, Meghan Adler, Julie E Obbagy, Eve E Stoody, Janet de Jesus
Omega-3 Fatty Acid Dietary Supplements Consumed During Pregnancy and Lactation and Child Neurodevelopment: A Systematic Review. The Journal of nutrition 151 (11) (2022)
Katherine R Arlinghaus, Jamie S Stang
Population-Engaged Approaches to Improving Adolescent Nutrition. The Journal of nutrition 151 (6) (2021)