Jiang Yi

Publication Activity (10 Years)

Years Active: 2017-2021
Publications (10 Years): 5

Top Topics

Walled Carbon Nanotubes

Hyaluronic Acid

Top Venues

Journal of agricultural and food chemistry

Food & function

This page only lists publications with an associated author ORCID identifier.

Publications

Jiang Yi, Qingyu He, Yuting Fan
Protection of menhaden oil from oxidation in Pickering emulsion-based delivery systems with α-lactalbumin-chitosan colloidal nanoparticle. Food & function 12 (22) (2021)
Jiang Yi, Yuexiang Liu, Yu-Zhu Zhang, Luyu Gao
Fabrication of Resveratrol-Loaded Whey Protein-Dextran Colloidal Complex for the Stabilization and Delivery of β-Carotene Emulsions. Journal of agricultural and food chemistry 66 (36) (2018)
Yu-Zhu Zhang, Wen-Xian Du, Yuting Fan, Jiang Yi, Shu-Chen Lyu, Kari C Nadeau, Andrew L Thomas, Tara McHugh
Purification and Characterization of a Black Walnut (Juglans nigra) Allergen, Jug n 4. Journal of agricultural and food chemistry 65 (2) (2017)
Yuting Fan, Luyu Gao, Jiang Yi, Yu-Zhu Zhang, Wallace Yokoyama
Development of β-Carotene-Loaded Organogel-Based Nanoemulsion with Improved In Vitro and In Vivo Bioaccessibility. Journal of agricultural and food chemistry 65 (30) (2017)
Yuting Fan, Jiang Yi, Yu-Zhu Zhang, Wallace Yokoyama
Improved Chemical Stability and Antiproliferative Activities of Curcumin-Loaded Nanoparticles with a Chitosan Chlorogenic Acid Conjugate. Journal of agricultural and food chemistry 65 (49) (2017)