Katarzyna Garbacz

Publication Activity (10 Years)

Years Active: 2023-2023
Publications (10 Years): 2

Top Topics

Protein Protein

Staphylococcus Aureus

Top Venues

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Michał Czelej, Tomasz Czernecki, Katarzyna Garbacz, Jacek Wawrzykowski, Monika Jamioł, Katarzyna Michalak, Natalia Walczak, Agata Wilk, Adam Waśko
Egg Yolk as a New Source of Peptides with Antioxidant and Antimicrobial Properties. Foods (Basel, Switzerland) 12 (18) (2023)
Katarzyna Garbacz, Jacek Wawrzykowski, Michał Czelej, Tomasz Czernecki, Adam Waśko
Recent Trends in the Application of Oilseed-Derived Protein Hydrolysates as Functional Foods. Foods (Basel, Switzerland) 12 (20) (2023)