Klaus G Grunert

Years Active: 2017-2023
Publications (10 Years): 5

Aarhus Universitet

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Aarhus Universitet Jun 01 1987

Denmark

Professor Centre Director :: Department of Business Administration

Publications

Anita Kušar, Igor Pravst, Urška Pivk Kupirovič, Klaus G Grunert, Ivan Kreft, Hristo Hristov
Consumers' Preferences towards Bread Characteristics Based on Food-Related Lifestyles: Insights from Slovenia. Foods (Basel, Switzerland) 12 (20) (2023)
Berta Schnettler, Ligia Orellana, Edgardo Miranda-Zapata, Mahia Saracostti, Héctor Poblete, Germán Lobos, Cristian Adasme-Berrios, María Del Carmen Lapo, Katherine Beroíza, Klaus G Grunert
Contributions of Work-to-Family Enrichment to Parental Food Monitoring and Satisfaction with Food-Related Life during the COVID-19 Pandemic in Dual-Earner Parents and Their Adolescent Children. Nutrients 14 (19) (2022)
Berta Schnettler, Edgardo Miranda-Zapata, Ligia Orellana, Germán Lobos, María Del Carmen Lapo, Cristian Adasme-Berrios, Klaus G Grunert
Relationships between diet quality, food satisfaction and life satisfaction in mother-adolescent dyads. Cadernos de saude publica 38 (5) (2022)
Berta Schnettler, Edgardo Miranda-Zapata, Klaus G Grunert, Germán Lobos, María Del Carmen Lapo, Clementina Hueche
Satisfaction with food-related life and life satisfaction: a triadic analysis in dual-earner families. Cadernos de saude publica 36 (3) (2020)
Trine Mørk, Klaus G Grunert, Morten Fenger, Hans Jørn Juhl, George Tsalis
An analysis of the effects of a campaign supporting use of a health symbol on food sales and shopping behaviour of consumers. BMC public health 17 (1) (2017)

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