L Federico Casassa

Publication Activity (10 Years)

Years Active: 2021-2024
Publications (10 Years): 5

Top Topics

Saccharomyces Cerevisiae

Top Venues

Molecules (Basel, Switzerland)

Plants (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

L Federico Casassa, Isabelle LoMonaco, Marcel Velasco, Dimos D Papageorgas
Effect of Cap Management Frequency on the Phenolic, Chromatic, and Sensory Composition of Cabernet Sauvignon Wines from the Central Coast of California over Two Vintages. Molecules (Basel, Switzerland) 29 (11) (2024)
L Federico Casassa, Isabelle LoMonaco, Marcel Velasco, Dimos D Papageorgas
Effect of Cap Management Frequency on the Phenolic, Chromatic, and Sensory Composition of Cabernet Sauvignon Wines from the Central Coast of California over Two Vintages. Molecules (Basel, Switzerland) 29 (11) (2024)
Emily S Stoffel, Taylor M Robertson, Anibal A Catania, L Federico Casassa
The Impact of Fermentation Temperature and Cap Management on Selected Volatile Compounds and Temporal Sensory Characteristics of Grenache Wines from the Central Coast of California. Molecules (Basel, Switzerland) 28 (10) (2023)
L Federico Casassa, Paul A Gannett, Nicholas B Steele, Robert Huff
Multi-Year Study of the Chemical and Sensory Effects of Microwave-Assisted Extraction of Musts and Stems in Cabernet Sauvignon, Merlot and Syrah Wines from the Central Coast of California. Molecules (Basel, Switzerland) 27 (4) (2022)
Vegas Riffle, Nathaniel Palmer, L Federico Casassa, Jean Catherine Dodson Peterson
The Effect of Grapevine Age (Vitis vinifera L. cv. Zinfandel) on Phenology and Gas Exchange Parameters over Consecutive Growing Seasons. Plants (Basel, Switzerland) 10 (2) (2021)