Latife Betul Gul

Publication Activity (10 Years)

Years Active: 2022-2023
Publications (10 Years): 3

Top Topics

Contrast Enhanced Ultrasound

Resistance Training

Protein Protein

Pseudomonas Aeruginosa

Top Venues

Foods (Basel, Switzerland)

Anais da Academia Brasileira de Ciencias

This page only lists publications with an associated author ORCID identifier.

Publications

Osman Gul, Furkan Türker Saricaoglu, İlyas Atalar, Latife Betul Gul, Fatih Tornuk, Senay Simsek
Structural Characterization, Technofunctional and Rheological Properties of Sesame Proteins Treated by High-Intensity Ultrasound. Foods (Basel, Switzerland) 12 (9) (2023)
Osman Gul, Furkan Türker Saricaoglu, İlyas Atalar, Latife Betul Gul, Fatih Tornuk, Senay Simsek
Structural Characterization, Technofunctional and Rheological Properties of Sesame Proteins Treated by High-Intensity Ultrasound. Foods (Basel, Switzerland) 12 (9) (2023)
Osman Gul, İlyas Atalar, Mustafa Mortas, Furkan Türker Saricaoglu, Aysegul Besir, Latife Betul Gul, Fehmi Yazici
Potential Use of High Pressure Homogenized Hazelnut Beverage for a Functional Yoghurt-Like Product. Anais da Academia Brasileira de Ciencias 94 (1) (2022)