Laura B Milde

Publication Activity (10 Years)

Years Active: 2023-2024
Publications (10 Years): 4

Top Topics

Magnetic Resonance

Hydrogen Peroxide

High Temperature

Top Venues

Journal of food science

This page only lists publications with an associated author ORCID identifier.

Publications

Melisa A Molina, Amanda Cazzaniga, Sonia C Sgroppo, Laura B Milde, Pedro Daría Zapata, María Isabel Fonseca
Bioengineered xylanase from Misiones Argentina rainforest: A bakery enhancement approach. Journal of food science 89 (4) (2024)
Melisa A Molina, Amanda Cazzaniga, Sonia C Sgroppo, Laura B Milde, Pedro Daría Zapata, María Isabel Fonseca
Bioengineered xylanase from Misiones Argentina rainforest: A bakery enhancement approach. Journal of food science 89 (4) (2024)
Melisa A Molina, Amanda Cazzaniga, Sonia C Sgroppo, Laura B Milde, Pedro Daría Zapata, María Isabel Fonseca
Bioengineered xylanase from Misiones Argentina rainforest: A bakery enhancement approach. Journal of food science (2024)
Melisa A Molina, Amanda Cazzaniga, Laura B Milde, Sonia C Sgroppo, Pedro Daría Zapata, María Isabel Fonseca
Purification and characterization of a fungal laccase expressed in Kluyveromyces lactis suitable for baking. Journal of food science (2023)