Pedro Daría Zapata (Pedro Zapata, Pedro Darío Zapata, Pedro D Zapata)

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2019-2024
Publications (10 Years): 17

Top Venues

Mycologia

Journal of food science

Preparative biochemistry & biotechnology

Environmental technology

Universidad Nacional de Misiones

Universidad de Alcalá de Henares Facultad de Medicina y Ciencias de la Salud (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Universidad Nacional de Misiones Jun 12 2012

Argentina

Research :: Instituto de Biotecnología Misiones

Education History

Universidad de Alcalá de Henares Facultad de Medicina y Ciencias de la Salud Oct 01 1998 - Jan 31 2002

Spain

PHD :: Bioquímica y Biología Molecular

Publications

Melisa A Molina, Amanda Cazzaniga, Sonia C Sgroppo, Laura B Milde, Pedro Daría Zapata, María Isabel Fonseca
Bioengineered xylanase from Misiones Argentina rainforest: A bakery enhancement approach. Journal of food science 89 (4) (2024)
Melisa A Molina, Amanda Cazzaniga, Sonia C Sgroppo, Laura B Milde, Pedro Daría Zapata, María Isabel Fonseca
Bioengineered xylanase from Misiones Argentina rainforest: A bakery enhancement approach. Journal of food science 89 (4) (2024)
Melisa A Molina, Amanda Cazzaniga, Sonia C Sgroppo, Laura B Milde, Pedro Daría Zapata, María Isabel Fonseca
Bioengineered xylanase from Misiones Argentina rainforest: A bakery enhancement approach. Journal of food science (2024)
Manuela Lizz Vereschuk, Adriana Elizabet Alvarenga, Pedro Daría Zapata
Fungal Diseases in Yerba Mate: Status and Management Strategies. Current microbiology 81 (7) (2024)
Manuela Lizz Vereschuk, Adriana Elizabet Alvarenga, Pedro Daría Zapata
Fungal Diseases in Yerba Mate: Status and Management Strategies. Current microbiology 81 (7) (2024)
Melisa A Molina, Amanda Cazzaniga, Laura B Milde, Sonia C Sgroppo, Pedro Daría Zapata, María Isabel Fonseca
Purification and characterization of a fungal laccase expressed in Kluyveromyces lactis suitable for baking. Journal of food science (2023)
Gabriela Alejandra Acosta, María Isabel Fonseca, Julia Inés Fariña, Pedro Daría Zapata
Exploring Agaricomycetes from the Paranaense rainforest (Misiones, Argentina) as an unconventional source of fibrinolytic enzymes. Mycologia 114 (2) (2022)
Alicia Jeannette Baumann, Gabriela Verónica Díaz, Marcela Alejandra Sadañoski, Ingrid Belén Judith Szylak, Agustín Alfredo Belardita, Beatriz Del Valle Argüello, Pedro Daría Zapata
High tolerance and degradation of fungicides by fungal strains isolated from contaminated soils. Mycologia 114 (5) (2022)
Manuela Lizz Vereschuk, Facundo G Dominguez, Adriana Elizabet Alvarenga, Pedro Daría Zapata
Diagrammatic scale for quantification of severity of white thread blight disease in yerba mate (Ilex paraguariensis Saint Hilaire). Anais da Academia Brasileira de Ciencias 94 (3) (2022)
Gabriela Verónica Díaz, Silvana Soledad Sawostjanik Afanasiuk, Romina Olga Coniglio, Juan Ernesto Velázquez, María Daniela Rodríguez, Pedro Daría Zapata, Laura Lidia Villalba, María Isabel Fonseca
Low-cost homemade cocktails for enzymatic conversion of sugarcane and cassava bagasses. Environmental technology (2022)
Iliana Julieta Cortese, María Lorena Castrillo, Andrea Liliana Onetto, Gustavo Ángel Bich, Pedro Daría Zapata, Margarita Ester Laczeski
De novo genome assembly of Bacillus altitudinis 19RS3 and Bacillus altitudinis T5S-T4, two plant growth-promoting bacteria isolated from Ilex paraguariensis St. Hil. (yerba mate). PloS one 16 (3) (2021)
Miryan Susana López, María Mercedes Tiscornia, María Beatriz Dicarlos, Pedro Daría Zapata
IL-10 gene promoter region polymorphisms and their association with celiac disease. Revista espanola de enfermedades digestivas : organo oficial de la Sociedad Espanola de Patologia Digestiva 112 (12) (2021)
Romina Olga Coniglio, Gabriela Verónica Díaz, Cinthya Alicia Marcela López, María Restelli, Emanuel Grassi, Edgardo Albertó, Pedro Daría Zapata
Solid-state bioprocessing of sugarcane bagasse with Auricularia fuscosuccinea for phenolic compounds extraction. Preparative biochemistry & biotechnology (2021)
Laura E Ortellado, Leandro A Lisowiec, Adriana E Quiroga-Zingaretti, Laura Lidia Villalba, Pedro Daría Zapata, María Isabel Fonseca
Exploring novel Penicillium lipolytic activity from the Paranaense rainforest. Environmental technology 42 (27) (2020)
Gabriela Verónica Díaz, Romina Olga Coniglio, Adriana Elizabet Alvarenga, Pedro Daría Zapata, Laura Lidia Villalba, María Isabel Fonseca
Secretomic analysis of cheap enzymatic cocktails of Aspergillus niger LBM 134 grown on cassava bagasse and sugarcane bagasse. Mycologia 112 (4) (2020)
Romina Olga Coniglio, Gabriela Verónica Díaz, María Isabel Fonseca, María L Castrillo, Florencia E Piccinni, Laura Lidia Villalba, Eleonora Campos, Pedro Daría Zapata
Enzymatic hydrolysis of barley straw for biofuel industry using a novel strain of Trametes villosa from Paranaense rainforest. Preparative biochemistry & biotechnology 50 (8) (2020)
Gabriela Verónica Díaz, Romina Olga Coniglio, Juan Ernesto Velázquez, Pedro Daría Zapata, Laura Lidia Villalba, María Isabel Fonseca
Adding value to lignocellulosic wastes via their use for endoxylanase production by Aspergillus fungi. Mycologia 111 (2) (2019)

Pedro Daría Zapata.css-eqlu8i{font-size:small;padding-left:4px;} (Pedro Zapata, Pedro Darío Zapata, Pedro D Zapata)

Publication Activity (10 Years)

Top Topics

Top Venues

Pedro Daría Zapata (Pedro Zapata, Pedro Darío Zapata, Pedro D Zapata)