Lizhen Zhang

Publication Activity (10 Years)

Years Active: 2019-2024
Publications (10 Years): 4

Top Topics

Breast Cancer Cells

Health Promotion

Molecular Dynamics

Top Venues

Journal of the science of food and agriculture

Acta crystallographica. Section C, Structural chemistry

This page only lists publications with an associated author ORCID identifier.

Publications

Chaofan Zhao, Jiankang Zhou, Zhuo Zhang, Wenting Wang, Shengyuan Guo, Yu Bai, Yajie Xue, Yuting Zhu, Fei Gao, Guixing Ren, Lizhen Zhang
Effects of different adzuki bean flour additions on structural and functional characteristics of extruded buckwheat noodles. Journal of the science of food and agriculture (2024)
Jiankang Zhou, Wenting Wang, Zhuo Zhang, Gege Zhu, Jiawei Qiao, Shengyuan Guo, Yu Bai, Chaofan Zhao, Cong Teng, Peiyou Qin, Lizhen Zhang, Guixing Ren
An underutilized bean: hyacinth bean [Lablab purpureus (L.) sweet]: bioactive compounds, functional activity, and future food prospect and applications. Journal of the science of food and agriculture (2024)
Xinhua Li, Mengyuan Niu, Ai Wang, Liping Lu, Ulli Englert, Sisi Feng, Lizhen Zhang, Caixia Yuan
Synthesis, structure and in vitro biological properties of a new copper(II) complex with 4-{[3-(pyridin-2-yl)-1H-pyrazol-1-yl]methyl}benzoic acid. Acta crystallographica. Section C, Structural chemistry 77 (Pt 10) (2021)
Chu Wang, Yu Niu, Qiuxia Meng, Lizhen Zhang
Ethyl pyruvate (EP) suppressed post-harvest blue mold of sweet cherry fruit by inhibiting the growth of Penicillium oxalicum. Journal of the science of food and agriculture 99 (7) (2019)