Luciana Di Giacinto

Publication Activity (10 Years)

Years Active: 2020-2021
Publications (10 Years): 2

Top Topics

Gold Nanoparticles

Sensitive Detection

Hydrogen Peroxide

Gas Chromatography

Top Venues

Molecules (Basel, Switzerland)

Journal of the science of food and agriculture

This page only lists publications with an associated author ORCID identifier.

Publications

Maria Gabriella Di Serio, Lucia Giansante, Paolo Del Re, Luciano Pollastri, Filippo Panni, Enrico Valli, Luciana Di Giacinto
Characterization of 'Olivastro di Bucchianico cv' extra virgin olive oils and its recognition by HS-GC-IMS. Journal of the science of food and agriculture 101 (14) (2021)
Barbara Lanza, Martina Cellini, Sara Di Marco, Emira D'Amico, Nicola Simone, Lucia Giansante, Arianna Pompilio, Giuseppina Di Loreto, Martina Bacceli, Paolo Del Re, Giovanni Di Bonaventura, Luciana Di Giacinto, Gitana Maria Aceto
Olive Pâté by Multi-Phase Decanter as Potential Source of Bioactive Compounds of Both Nutraceutical and Anticancer Effects. Molecules (Basel, Switzerland) 25 (24) (2020)