Marek Zdaniewicz

Publication Activity (10 Years)

Years Active: 2021-2022
Publications (10 Years): 2

Top Topics

Anaerobic Digestion

Municipal Solid Waste

Magnetic Resonance

Top Venues

Foods (Basel, Switzerland)

Molecules (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Aneta Pater, Paweł Satora, Marek Zdaniewicz, Paweł Sroka
The Impact of Dry Yeast Rehydrated in Different Plasma Treated Waters (PTWs) on Fermentation Process and Quality of Beer. Foods (Basel, Switzerland) 11 (9) (2022)
Monika Sterczyńska, Marek Zdaniewicz, Katarzyna A Wolny-Koładka
Rheological and Microbiological Characteristics of Hops and Hot Trub Particles Formed during Beer Production. Molecules (Basel, Switzerland) 26 (3) (2021)