Maria Hayes

Publication Activity (10 Years)

Years Active: 2017-2023
Publications (10 Years): 5

Top Topics

Anaerobic Digestion

Top Venues

Global challenges (Hoboken, NJ)

Journal of agricultural and food chemistry

This page only lists publications with an associated author ORCID identifier.

Publications

Goldy De Bhowmick, Maria Hayes
Potential of Seaweeds to Mitigate Production of Greenhouse Gases during Production of Ruminant Proteins. Global challenges (Hoboken, NJ) 7 (5) (2023)
Goldy De Bhowmick, Maria Hayes
Potential of Seaweeds to Mitigate Production of Greenhouse Gases during Production of Ruminant Proteins. Global challenges (Hoboken, NJ) 7 (5) (2023)
Goldy De Bhowmick, Maria Hayes
Potential of Seaweeds to Mitigate Production of Greenhouse Gases during Production of Ruminant Proteins. Global challenges (Hoboken, NJ) 7 (5) (2023)
Marta Gallego, Leticia Mora, Maria Hayes, Milagro Reig, Fidel Toldrá
Peptides with Potential Cardioprotective Effects Derived from Dry-Cured Ham Byproducts. Journal of agricultural and food chemistry 67 (4) (2019)
Leah Quinn, Steven G Gray, Steve Meaney, Stephen Finn, Padraig McLoughlin, Maria Hayes
Extraction and Quantification of Sinapinic Acid from Irish Rapeseed Meal and Assessment of Angiotensin-I Converting Enzyme (ACE-I) Inhibitory Activity. Journal of agricultural and food chemistry 65 (32) (2017)