Maria Parpinel

Scopus Author ID ResearcherID ORCID

Publication Activity (10 Years)

Years Active: 2020-2024
Publications (10 Years): 24

Top Topics

Rheumatoid Arthritis

Disease Activity

Top Venues

This page only lists publications with an associated author ORCID identifier.

Publications

Federica Fiori, Giulia Bravo, Susanna Neuhold, Giovanni Bartolone, Caterina Pilo, Maria Parpinel, Nicoletta Pellegrini
Compliance and Attitudes towards the Gluten-Free Diet in Celiac Patients in Italy: What Has Changed after a Decade? Nutrients 16 (15) (2024)
Federica Fiori, Giulia Bravo, Susanna Neuhold, Giovanni Bartolone, Caterina Pilo, Maria Parpinel, Nicoletta Pellegrini
Compliance and Attitudes towards the Gluten-Free Diet in Celiac Patients in Italy: What Has Changed after a Decade? Nutrients 16 (15) (2024)
Arianna Natale, Federica Fiori, Maria Parpinel, Claudio Pelucchi, Eva Negri, Carlo La Vecchia, Marta Rossi
Dietary Isoflavones Intake and Gastric Cancer. Nutrients 16 (16) (2024)
Arianna Natale, Federica Fiori, Maria Parpinel, Claudio Pelucchi, Eva Negri, Carlo La Vecchia, Marta Rossi
Dietary Isoflavones Intake and Gastric Cancer. Nutrients 16 (16) (2024)
Monireh Sadat Seyyedsalehi, Marta Rossi, Maryam Hadji, Hamideh Rashidian, Maryam Marzban, Maria Parpinel, Federica Fiori, Ahmad Naghibzadeh-Tahami, Yusuf A Hannun, Chiara Luberto, Kazem Zendehdel, Paolo Boffetta
Dietary Choline and Betaine Intake and Risk of Colorectal Cancer in an Iranian Population. Cancers 15 (9) (2023)
Roberta De Vito, Maria Parpinel, Michela Carola Speciani, Federica Fiori, Rachele Bianco, Roberto Caporali, Francesca Ingegnoli, Isabella Scotti, Tommaso Schioppo, Tania Ubiali, Maurizio Cutolo, Giuseppe Grosso, Monica Ferraroni, Valeria Edefonti
Does Pizza Consumption Favor an Improved Disease Activity in Rheumatoid Arthritis? Nutrients 15 (15) (2023)
Roberta De Vito, Federica Fiori, Monica Ferraroni, Silvia Cavalli, Roberto Caporali, Francesca Ingegnoli, Maria Parpinel, Valeria Edefonti
Olive Oil and Nuts in Rheumatoid Arthritis Disease Activity. Nutrients 15 (4) (2023)
Marta Rossi, Malak Khalifeh, Federica Fiori, Maria Parpinel, Diego Serraino, Claudio Pelucchi, Eva Negri, Attilio Giacosa, Anna Crispo, Giulia Collatuzzo, Yusuf Hannun, Chiara Luberto, Carlo La Vecchia, Paolo Boffetta
Dietary choline and sphingomyelin choline moiety intake and risk of colorectal cancer: a case-control study. European journal of clinical nutrition (2023)
Monireh Sadat Seyyedsalehi, Marta Rossi, Maryam Hadji, Hamideh Rashidian, Maryam Marzban, Maria Parpinel, Federica Fiori, Ahmad Naghibzadeh-Tahami, Yusuf A Hannun, Chiara Luberto, Kazem Zendehdel, Paolo Boffetta
Dietary Choline and Betaine Intake and Risk of Colorectal Cancer in an Iranian Population. Cancers 15 (9) (2023)
Roberta De Vito, Federica Fiori, Monica Ferraroni, Silvia Cavalli, Roberto Caporali, Francesca Ingegnoli, Maria Parpinel, Valeria Edefonti
Olive Oil and Nuts in Rheumatoid Arthritis Disease Activity. Nutrients 15 (4) (2023)
Roberta De Vito, Federica Fiori, Monica Ferraroni, Silvia Cavalli, Roberto Caporali, Francesca Ingegnoli, Maria Parpinel, Valeria Edefonti
Olive Oil and Nuts in Rheumatoid Arthritis Disease Activity. Nutrients 15 (4) (2023)
Roberta De Vito, Federica Fiori, Monica Ferraroni, Silvia Cavalli, Roberto Caporali, Francesca Ingegnoli, Maria Parpinel, Valeria Edefonti
Olive Oil and Nuts in Rheumatoid Arthritis Disease Activity. Nutrients 15 (4) (2023)
Valentina Rosolen, Elisa Giordani, Marika Mariuz, Maria Parpinel, Vicente Mustieles, Liese Gilles, Eva Govarts, Laura Rodriguez Martin, Kirsten Baken, Greet Schoeters, Ovnair Sepai, Eva Sovcikova, Lucia Fabelova, Jiři Kohoutek, Tina Kold Jensen, Adrian Covaci, Maarten Roggeman, Lisa Melymuk, Jana Klánová, Argelia Castano, Marta Esteban López, Fabio Barbone
Cognitive Performance and Exposure to Organophosphate Flame Retardants in Children: Evidence from a Cross-Sectional Analysis of Two European Mother-Child Cohorts. Toxics 11 (11) (2023)
Roberta De Vito, Federica Fiori, Monica Ferraroni, Silvia Cavalli, Roberto Caporali, Francesca Ingegnoli, Maria Parpinel, Valeria Edefonti
Olive Oil and Nuts in Rheumatoid Arthritis Disease Activity. Nutrients 15 (4) (2023)
Elisa Giordani, Michela Marinoni, Federica Fiori, Federica Concina, Luca Ronfani, Patrizia Dalmin, Fabio Barbone, Valeria Edefonti, Maria Parpinel
Adherence to Dietary Recommendations of 7-Year-Old Children from a Birth Cohort in Friuli Venezia Giulia, Italy. Nutrients 14 (3) (2022)
Valentina Rosolen, Elisa Giordani, Marika Mariuz, Maria Parpinel, Luca Ronfani, Liza Vecchi Brumatti, Maura Bin, Gemma Calamandrei, Vicente Mustieles, Liese Gilles, Eva Govarts, Kirsten Baken, Laura Rodriguez Martin, Greet Schoeters, Ovnair Sepai, Eva Sovcikova, Lucia Fabelova, Miroslava Šidlovská, Branislav Kolena, Tina Kold Jensen, Hanne Frederiksen, Marike Kolossa-Gehring, Rosa Lange, Petra Apel, Argelia Castano, Marta Esteban López, Griet Jacobs, Stefan Voorspoels, Helena Jurdáková, Renáta Górová, Fabio Barbone
Concurrent Assessment of Phthalates/HEXAMOLL ® DINCH Exposure and Wechsler Intelligence Scale for Children Performance in Three European Cohorts of the HBM4EU Aligned Studies. Toxics 10 (9) (2022)
Michela Marinoni, Elisa Giordani, Cedric Mosconi, Valentina Rosolen, Federica Concina, Federica Fiori, Claudia Carletti, Alessandra Knowles, Paola Pani, Maura Bin, Luca Ronfani, Monica Ferraroni, Fabio Barbone, Maria Parpinel, Valeria Edefonti
Are Dietary Patterns Related to Cognitive Performance in 7-Year-Old Children? Evidence from a Birth Cohort in Friuli Venezia Giulia, Italy. Nutrients 14 (19) (2022)
Federica Fiori, Maria Parpinel, Federico Morreale, Nicoletta Pellegrini
The Update of the Italian Food Composition Database of Gluten-Free Products and Its Application in Food-Based Dietary Guidelines Menus. Nutrients 14 (19) (2022)
Michela Carola Speciani, Marcello Cintolo, Mirko Marino, Maya Oren, Federica Fiori, Giorgio Gargari, Patrizia Riso, Clorinda Ciafardini, Federica Mascaretti, Maria Parpinel, Aldo Airoldi, Marcello Vangeli, Pierfrancesco Leone, Paolo Cantù, Pagona Lagiou, Cristian Del Bo', Maurizio Vecchi, Pietro Carnevali, Barbara Oreggia, Simone Guglielmetti, Rossella Bonzi, Giulia Bonato, Monica Ferraroni, Carlo La Vecchia, Roberto Penagini, Massimiliano Mutignani, Marta Rossi
Flavonoid Intake in Relation to Colorectal Cancer Risk and Blood Bacterial DNA. Nutrients 14 (21) (2022)
Federica Concina, Paola Pani, Claudia Carletti, Giulia Bravo, Alessandra Knowles, Maria Parpinel, Luca Ronfani, Fabio Barbone
Dietary Intake of the Italian PHIME Infant Cohort: How We Are Getting Diet Wrong from as Early as Infancy. Nutrients 13 (12) (2021)
Federica Concina, Paola Pani, Claudia Carletti, Valentina Rosolen, Alessandra Knowles, Maria Parpinel, Luca Ronfani, Marika Mariuz, Liza Vecchi Brumatti, Francesca Valent, D'Anna Little, Oleg Petrović, Igor Prpić, Zdravko Špirić, Aikaterini Sofianou-Katsoulis, Darja Mazej, Janja Snoj Tratnik, Milena Horvat, Fabio Barbone
Nutrient Intake during Pregnancy and Adherence to Dietary Recommendations: The Mediterranean PHIME Cohort. Nutrients 13 (5) (2021)
Michela Marinoni, Maria Parpinel, Alessio Gasparini, Monica Ferraroni, Valeria Edefonti
Psychological and socio-educational correlates of energy drink consumption in children and adolescents: a systematic review. European journal of pediatrics (2021)
Valeria Edefonti, Maria Parpinel, Monica Ferraroni, Patrizia Boracchi, Tommaso Schioppo, Isabella Scotti, Tania Ubiali, Walter Currenti, Orazio De Lucia, Maurizio Cutolo, Roberto Caporali, Francesca Ingegnoli
A Posteriori Dietary Patterns and Rheumatoid Arthritis Disease Activity: A Beneficial Role of Vegetable and Animal Unsaturated Fatty Acids. Nutrients 12 (12) (2020)
Federica Fiori, Giulia Bravo, Maria Parpinel, Giovanni Messina, Rita Malavolta, Stefano Lazzer
Relationship between body mass index and physical fitness in Italian prepubertal schoolchildren. PloS one 15 (5) (2020)