Matthias Sipiczki

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2018-2023
Publications (10 Years): 13

Top Venues

Microorganisms

Antonie van Leeuwenhoek

Current genetics

Microbial biotechnology

Szegedi Tudomanyegyetem (PHD)

This page only lists publications with an associated author ORCID identifier.

Education History

Szegedi Tudomanyegyetem Sep 01 1973 - Dec 10 1976

Hungary

PHD

Publications

Hajnalka Csoma, Lajos Ács-Szabó, László Attila Papp, Zoltán Kállai, Ida Miklós, Matthias Sipiczki
Characterization of Zygosaccharomyces lentus Yeast in Hungarian Botrytized Wines. Microorganisms 11 (4) (2023)
Hajnalka Csoma, Lajos Ács-Szabó, László Attila Papp, Zoltán Kállai, Ida Miklós, Matthias Sipiczki
Characterization of Zygosaccharomyces lentus Yeast in Hungarian Botrytized Wines. Microorganisms 11 (4) (2023)
Hajnalka Csoma, Lajos Ács-Szabó, László Attila Papp, Zoltán Kállai, Ida Miklós, Matthias Sipiczki
Characterization of Zygosaccharomyces lentus Yeast in Hungarian Botrytized Wines. Microorganisms 11 (4) (2023)
Hajnalka Csoma, Lajos Ács-Szabó, László Attila Papp, Zoltán Kállai, Ida Miklós, Matthias Sipiczki
Characterization of Zygosaccharomyces lentus Yeast in Hungarian Botrytized Wines. Microorganisms 11 (4) (2023)
Matthias Sipiczki
When barcoding fails: Genome chimerization (admixing) and reticulation obscure phylogenetic and taxonomic relationships. Molecular ecology resources 22 (5) (2022)
Andrea Němcová, Martin Szotkowski, Ota Samek, Linda Cagáňová, Matthias Sipiczki, Ivana Marova
Use of Waste Substrates for the Lipid Production by Yeasts of the Genus Metschnikowia-Screening Study. Microorganisms 9 (11) (2021)
Andrey M Yurkov, Artur Alves, Feng-Yan Bai, Kyria Boundy-Mills, Buzzini Pietro, Neža Čadež, Gianluigi Cardinali, Serge Casaregola, Vishnu Chaturvedi, Valérie Collin, Jack W Fell, Victoria Girard, Marizeth Groenewald, Ferry Hagen, Chris Todd Hittinger, Aleksey V Kachalkin, Markus Kostrzewa, Vassilis N Kouvelis, Diego Libkind, Xin-Zhan Liu, Thomas Maier, Wieland Meyer, Gábor Péter, Marcin Piątek, Vincent Robert, Carlos A Rosa, José Paulo Sampaio, Matthias Sipiczki, Marc Stadler, Takashi Sugita, Junta Sugiyama, Hiroshi Takagi, Masako Takashima, Benedetta Turchetti, Qi-Ming Wang, Teun Boekhout
Nomenclatural issues concerning cultured yeasts and other fungi: why it is important to avoid unneeded name changes. IMA fungus 12 (1) (2021)
Matthias Sipiczki
Wine Yeasts 1.0. Microorganisms 10 (1) (2021)
Andrea Němcová, Dominika Gonová, Ota Samek, Matthias Sipiczki, Emilia Breierová, Ivana Márová
The Use of Raman Spectroscopy to Monitor Metabolic Changes in Stressed Metschnikowia sp. Yeasts. Microorganisms 9 (2) (2021)
Matthias Sipiczki, Zsuzsa Antunovics, Adrienne Szabo
MAT heterozygosity and the second sterility barrier in the reproductive isolation of Saccharomyces species. Current genetics 66 (5) (2020)
Hajnalka Csoma, Zoltán Kállai, Zsuzsa Antunovics, Kinga Czentye, Matthias Sipiczki
Vinification without Saccharomyces: Interacting Osmotolerant and "Spoilage" Yeast Communities in Fermenting and Ageing Botrytised High-Sugar Wines (Tokaj Essence). Microorganisms 9 (1) (2020)
Matthias Sipiczki
Yeast two- and three-species hybrids and high-sugar fermentation. Microbial biotechnology 12 (6) (2019)
Matthias Sipiczki, Samy A Selim
Antagonistic yeasts from a salt-lake region in Egypt: identification of a taxonomically distinct group of phylloplane strains related to Sporisorium. Antonie van Leeuwenhoek 112 (4) (2018)

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Publication Activity (10 Years)

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Matthias Sipiczki