Carlos A Rosa

Publication Activity (10 Years)

Years Active: 2017-2024
Publications (10 Years): 30

Top Topics

Wastewater Treatment

Saccharomyces Cerevisiae

Gene Expression

Top Venues

Yeast (Chichester, England)

Science (New York, N.Y.)

Biotechnology letters

Probiotics and antimicrobial proteins

This page only lists publications with an associated author ORCID identifier.

Publications

Dana A Opulente, Abigail Leavitt LaBella, Marie-Claire Harrison, John F Wolters, Chao Liu, Yonglin Li, Jacek Kominek, Jacob Lucas Steenwyk, Hayley R Stoneman, Jenna VanDenAvond, Caroline R Miller, Quinn K Langdon, Margarida Silva, Carla Gonçalves, Emily J Ubbelohde, Yuanning Li, Kelly V Buh, Martin Jarzyna, Max A B Haase, Carlos A Rosa, Neža Čadež, Diego Libkind, Jeremy H DeVirgilio, Amanda Beth Hulfachor, Cletus P Kurtzman, José Paulo Sampaio, Paula Gonçalves, Xiao-Fan Zhou, Xing-Xing Shen, Marizeth Groenewald, Antonis Rokas, Chris Todd Hittinger
Genomic factors shape carbon and nitrogen metabolic niche breadth across Saccharomycotina yeasts. Science (New York, N.Y.) 384 (6694) (2024)
Katharina O Barros, Thiago Mafra Batista, Rafaela C C Soares, Mariana R Lopes, Flávia B M Alvarenga, Gisele F L Souza, Maxwel A Abegg, Ana Raquel O Santos, Aristóteles Góes-Neto, Heron Oliveira Hilário, Rennan G Moreira, Glória R Franco, Marc-André Lachance, Carlos A Rosa
Spathaspora marinasilvae sp. nov., a xylose-fermenting yeast isolated from galleries of passalid beetles and rotting wood in the Amazonian rainforest biome. Yeast (Chichester, England) (2024)
Dana A Opulente, Abigail Leavitt LaBella, Marie-Claire Harrison, John F Wolters, Chao Liu, Yonglin Li, Jacek Kominek, Jacob Lucas Steenwyk, Hayley R Stoneman, Jenna VanDenAvond, Caroline R Miller, Quinn K Langdon, Margarida Silva, Carla Gonçalves, Emily J Ubbelohde, Yuanning Li, Kelly V Buh, Martin Jarzyna, Max A B Haase, Carlos A Rosa, Neža Čadež, Diego Libkind, Jeremy H DeVirgilio, Amanda Beth Hulfachor, Cletus P Kurtzman, José Paulo Sampaio, Paula Gonçalves, Xiao-Fan Zhou, Xing-Xing Shen, Marizeth Groenewald, Antonis Rokas, Chris Todd Hittinger
Genomic factors shape carbon and nitrogen metabolic niche breadth across Saccharomycotina yeasts. Science (New York, N.Y.) 384 (6694) (2024)
Dana A Opulente, Abigail Leavitt LaBella, Marie-Claire Harrison, John F Wolters, Chao Liu, Yonglin Li, Jacek Kominek, Jacob Lucas Steenwyk, Hayley R Stoneman, Jenna VanDenAvond, Caroline R Miller, Quinn K Langdon, Margarida Silva, Carla Gonçalves, Emily J Ubbelohde, Yuanning Li, Kelly V Buh, Martin Jarzyna, Max A B Haase, Carlos A Rosa, Neža Čadež, Diego Libkind, Jeremy H DeVirgilio, Amanda Beth Hulfachor, Cletus P Kurtzman, José Paulo Sampaio, Paula Gonçalves, Xiao-Fan Zhou, Xing-Xing Shen, Marizeth Groenewald, Antonis Rokas, Chris Todd Hittinger
Genomic factors shape carbon and nitrogen metabolic niche breadth across Saccharomycotina yeasts. Science (New York, N.Y.) 384 (6694) (2024)
Dana A Opulente, Abigail Leavitt LaBella, Marie-Claire Harrison, John F Wolters, Chao Liu, Yonglin Li, Jacek Kominek, Jacob Lucas Steenwyk, Hayley R Stoneman, Jenna VanDenAvond, Caroline R Miller, Quinn K Langdon, Margarida Silva, Carla Gonçalves, Emily J Ubbelohde, Yuanning Li, Kelly V Buh, Martin Jarzyna, Max A B Haase, Carlos A Rosa, Neža Čadež, Diego Libkind, Jeremy H DeVirgilio, Amanda Beth Hulfachor, Cletus P Kurtzman, José Paulo Sampaio, Paula Gonçalves, Xiao-Fan Zhou, Xing-Xing Shen, Marizeth Groenewald, Antonis Rokas, Chris Todd Hittinger
Genomic factors shape carbon and nitrogen metabolic niche breadth across Saccharomycotina yeasts. Science (New York, N.Y.) 384 (6694) (2024)
Katharina O Barros, Thiago Mafra Batista, Rafaela C C Soares, Mariana R Lopes, Flávia B M Alvarenga, Gisele F L Souza, Maxwel A Abegg, Ana Raquel O Santos, Aristóteles Góes-Neto, Heron Oliveira Hilário, Rennan G Moreira, Glória R Franco, Marc-André Lachance, Carlos A Rosa
Spathaspora marinasilvae sp. nov., a xylose-fermenting yeast isolated from galleries of passalid beetles and rotting wood in the Amazonian rainforest biome. Yeast (Chichester, England) 41 (7) (2024)
Katharina O Barros, Thiago Mafra Batista, Rafaela C C Soares, Mariana R Lopes, Flávia B M Alvarenga, Gisele F L Souza, Maxwel A Abegg, Ana Raquel O Santos, Aristóteles Góes-Neto, Heron Oliveira Hilário, Rennan G Moreira, Glória R Franco, Marc-André Lachance, Carlos A Rosa
Spathaspora marinasilvae sp. nov., a xylose-fermenting yeast isolated from galleries of passalid beetles and rotting wood in the Amazonian rainforest biome. Yeast (Chichester, England) 41 (7) (2024)
Katharina O Barros, Megan Mader, David J Krause, Jasmyn Pangilinan, William Andreopoulos, Anna Lipzen, Stephen J Mondo, Igor V Grigoriev, Carlos A Rosa, Trey K Sato, Chris Todd Hittinger
Oxygenation influences xylose fermentation and gene expression in the yeast genera Spathaspora and Scheffersomyces. Biotechnology for biofuels and bioproducts 17 (1) (2024)
Katharina O Barros, Megan Mader, David J Krause, Jasmyn Pangilinan, William Andreopoulos, Anna Lipzen, Stephen J Mondo, Igor V Grigoriev, Carlos A Rosa, Trey K Sato, Chris Todd Hittinger
Oxygenation influences xylose fermentation and gene expression in the yeast genera Spathaspora and Scheffersomyces. Biotechnology for biofuels and bioproducts 17 (1) (2024)
Katharina O Barros, Flávia B M Alvarenga, Giulia Magni, Gisele F L Souza, Maxwel A Abegg, Fernanda Palladino, Sílvio S da Silva, Rita C L B Rodrigues, Trey K Sato, Chris Todd Hittinger, Carlos A Rosa
The Brazilian Amazonian rainforest harbors a high diversity of yeasts associated with rotting wood, including many candidates for new yeast species. Yeast (Chichester, England) 40 (2) (2023)
Gabriela Muller, Victor R de Godoy, Marcelo G Dário, Eduarda H Duval, Sergio Luiz Alves, Augusto Bücker, Carlos A Rosa, Barbara L Dunn, Gavin Sherlock, Boris Ugarte Stambuk
Improved Sugarcane-Based Fermentation Processes by an Industrial Fuel-Ethanol Yeast Strain. Journal of fungi (Basel, Switzerland) 9 (8) (2023)
Hong-Tao Yu, Yu-Jie Shang, Hai-Yan Zhu, Pei-Jie Han, Qi-Ming Wang, Ana Raquel O Santos, Katharina O Barros, Gisele F L Souza, Flávia B M Alvarenga, Maxwel A Abegg, Carlos A Rosa, Feng-Yan Bai
Yueomyces silvicola sp. nov., a novel ascomycetous yeast species unable to utilize ammonium, glutamate, and glutamine as sole nitrogen sources. Yeast (Chichester, England) (2023)
Macarena Araya, Pablo Villarreal, Tomás Moyano, Ana R O Santos, Francisca P Díaz, Andrea Bustos-Jarufe, Kamila Urbina, Javier E Del Pino, Marizeth Groenewald, Rodrigo A Gutiérrez, Carlos A Rosa, Francisco A Cubillos
Nakazawaea atacamensis f.a., sp. nov. a novel nonconventional fermentative ascomycetous yeast species from the Atacama Desert. Yeast (Chichester, England) 41 (1-2) (2023)
Carlos A Rosa, Marc-André Lachance, Savitree Limtong, Ana R O Santos, Melissa Fontes Landell, Andreas Karoly Gombert, Paula Benevides de Morais, José P Sampaio, Carla Gonçalves, Paula Gonçalves, Aristóteles Góes-Neto, Rosângela Santa-Brígida, Marlúcia B Martins, Daniel H Janzen, Winnie Hallwachs
Yeasts from tropical forests: Biodiversity, ecological interactions, and as sources of bioinnovation. Yeast (Chichester, England) (2023)
Katharina O Barros, Flávia B M Alvarenga, Giulia Magni, Gisele F L Souza, Maxwel A Abegg, Fernanda Palladino, Sílvio S da Silva, Rita C L B Rodrigues, Trey K Sato, Chris Todd Hittinger, Carlos A Rosa
The Brazilian Amazonian rainforest harbors a high diversity of yeasts associated with rotting wood, including many candidates for new yeast species. Yeast (Chichester, England) 40 (2) (2023)
Macarena Araya, Pablo Villarreal, Tomás Moyano, Ana R O Santos, Francisca P Díaz, Andrea Bustos-Jarufe, Kamila Urbina, Javier E Del Pino, Marizeth Groenewald, Rodrigo A Gutiérrez, Carlos A Rosa, Francisco A Cubillos
Nakazawaea atacamensis f.a., sp. nov. a novel nonconventional fermentative ascomycetous yeast species from the Atacama Desert. Yeast (Chichester, England) (2023)
Katharina O Barros, Flávia B M Alvarenga, Giulia Magni, Gisele F L Souza, Maxwel A Abegg, Fernanda Palladino, Sílvio S da Silva, Rita C L B Rodrigues, Trey K Sato, Chris Todd Hittinger, Carlos A Rosa
The Brazilian Amazonian rainforest harbors a high diversity of yeasts associated with rotting wood, including many candidates for new yeast species. Yeast (Chichester, England) 40 (2) (2023)
Macarena Araya, Pablo Villarreal, Tomás Moyano, Ana R O Santos, Francisca P Díaz, Andrea Bustos-Jarufe, Kamila Urbina, Javier E Del Pino, Marizeth Groenewald, Rodrigo A Gutiérrez, Carlos A Rosa, Francisco A Cubillos
Nakazawaea atacamensis f.a., sp. nov. a novel nonconventional fermentative ascomycetous yeast species from the Atacama Desert. Yeast (Chichester, England) 41 (1-2) (2023)
Fernanda Palladino, Rita de Cássia Lacerda Brambilla Rodrigues, Sinval Pedroso da Silva, Carlos A Rosa
Strategy to reduce acetic acid in sugarcane bagasse hemicellulose hydrolysate concomitantly with xylitol production by the promising yeast Cyberlindnera xylosilytica in a bioreactor. Biotechnology letters 45 (2) (2022)
Fernanda Palladino, Rita de Cássia Lacerda Brambilla Rodrigues, Sinval Pedroso da Silva, Carlos A Rosa
Strategy to reduce acetic acid in sugarcane bagasse hemicellulose hydrolysate concomitantly with xylitol production by the promising yeast Cyberlindnera xylosilytica in a bioreactor. Biotechnology letters (2022)
Fernanda Palladino, Rita de Cássia Lacerda Brambilla Rodrigues, Sinval Pedroso da Silva, Carlos A Rosa
Strategy to reduce acetic acid in sugarcane bagasse hemicellulose hydrolysate concomitantly with xylitol production by the promising yeast Cyberlindnera xylosilytica in a bioreactor. Biotechnology letters 45 (2) (2022)
Katharina O Barros, Flávia B M Alvarenga, Giulia Magni, Gisele F L Souza, Maxwel A Abegg, Fernanda Palladino, Sílvio S da Silva, Rita C L B Rodrigues, Trey K Sato, Chris Todd Hittinger, Carlos A Rosa
The Brazilian Amazonian rainforest harbors a high diversity of yeasts associated with rotting wood, including many candidates for new yeast species. Yeast (Chichester, England) (2022)
Katharina O Barros, Flávia B M Alvarenga, Giulia Magni, Gisele F L Souza, Maxwel A Abegg, Fernanda Palladino, Sílvio S da Silva, Rita C L B Rodrigues, Trey K Sato, Chris Todd Hittinger, Carlos A Rosa
The Brazilian Amazonian rainforest harbors a high diversity of yeasts associated with rotting wood, including many candidates for new yeast species. Yeast (Chichester, England) (2022)
Joana O P A Coutinho, Mônica F Quintanilha, Marina R A Campos, Ênio Ferreira, Graciéle Cunha Alves de Menezes, Luiz Henrique Rosa, Carlos A Rosa, Kátia Duarte Vital, Simone Odilia Antunes Fernandes, Valbert Nascimento Cardoso, Jacques Robert Nicoli, Fabiana C P Tiago, Flaviano Dos Santos Martins
Antarctic Strain of Rhodotorula mucilaginosa UFMGCB 18,377 Attenuates Mucositis Induced by 5-Fluorouracil in Mice. Probiotics and antimicrobial proteins (2021)
Andrey M Yurkov, Artur Alves, Feng-Yan Bai, Kyria Boundy-Mills, Buzzini Pietro, Neža Čadež, Gianluigi Cardinali, Serge Casaregola, Vishnu Chaturvedi, Valérie Collin, Jack W Fell, Victoria Girard, Marizeth Groenewald, Ferry Hagen, Chris Todd Hittinger, Aleksey V Kachalkin, Markus Kostrzewa, Vassilis N Kouvelis, Diego Libkind, Xin-Zhan Liu, Thomas Maier, Wieland Meyer, Gábor Péter, Marcin Piątek, Vincent Robert, Carlos A Rosa, José Paulo Sampaio, Matthias Sipiczki, Marc Stadler, Takashi Sugita, Junta Sugiyama, Hiroshi Takagi, Masako Takashima, Benedetta Turchetti, Qi-Ming Wang, Teun Boekhout
Nomenclatural issues concerning cultured yeasts and other fungi: why it is important to avoid unneeded name changes. IMA fungus 12 (1) (2021)
Joana O P A Coutinho, Taynara S Peixoto, Graciéle Cunha Alves de Menezes, Camila R Carvalho, Mayara Baptistucci Ogaki, Eldon C Q Gomes, Carlos A Rosa, Luiz Henrique Rosa, Rosa Maria Esteves Arantes, Jacques Robert Nicoli, Fabiana C P Tiago, Flaviano Dos Santos Martins
In Vitro and In Vivo Evaluation of the Probiotic Potential of Antarctic Yeasts. Probiotics and antimicrobial proteins 13 (5) (2021)
Ana Raquel de Oliveira Santos, Dong Kyung Lee, Andressa Graebin Ferreira, Marina Conceição do Carmo, Vando Miossi Rondelli, Katharina O Barros, Tom Hsiang, Carlos A Rosa, Marc-André Lachance
The yeast community of Conotelus sp. (Coleoptera: Nitidulidae) in Brazilian passionfruit flowers (Passiflora edulis) and description of Metschnikowia amazonensis sp. nov., a large-spored clade yeast. Yeast (Chichester, England) 37 (3) (2020)
Larissa F D Freitas, Thiago M Batista, Ana R O Santos, Heron O Hilário, Rennan G Moreira, Glória R Franco, Paula Benevides de Morais, Marc-André Lachance, Carlos A Rosa
Yeast communities associated with cacti in Brazil and the description of Kluyveromyces starmeri sp. nov. based on phylogenomic analyses. Yeast (Chichester, England) 37 (12) (2020)
Natália Op Maciel, Susana Johann, Luciana R Brandão, Sona Kucharíková, Camila G Morais, Alexandre P Oliveira, Gustavo Jc Freitas, Beatriz M Borelli, Franciane M Pellizzari, Daniel A Santos, Patrick Van Dijck, Carlos A Rosa
Occurrence, antifungal susceptibility, and virulence factors of opportunistic yeasts isolated from Brazilian beaches. Memorias do Instituto Oswaldo Cruz 114 (2019)
Raquel M Cadete, Carlos A Rosa
The yeasts of the genus Spathaspora: potential candidates for second-generation biofuel production. Yeast (Chichester, England) 35 (2) (2017)