Mingshou Lü

Publication Activity (10 Years)

Years Active: 2022-2022
Publications (10 Years): 1

Top Topics

Hyaluronic Acid

Protein Protein

Top Venues

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Fengqiujie Wang, Xuelian Gu, Mingshou Lü, Yuyang Huang, Ying Zhu, Ying Sun, Xiuqing Zhu
Structural Analysis and Study of Gel Properties of Thermally-Induced Soybean Isolate-Potato Protein Gel System. Foods (Basel, Switzerland) 11 (22) (2022)