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Misa Shimpo
ORCID
Publication Activity (10 Years)
Years Active: 2018-2022
Publications (10 Years): 2
Top Topics
Health Risk
Mass Spectrometry
Coronavirus Disease
Case Control
Top Venues
Public health nutrition
Nutrition and health
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This page only lists publications with an associated author ORCID identifier.
Publications
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Misa Shimpo
,
Misa Shimpo
,
Yui Kojima
Impact of the COVID-19 pandemic on food and drink consumption and related factors: A scoping review.
Nutrition and health
28 (2) (2022)
Misa Shimpo
,
Rie Akamatsu
The effects of bowl size and portion size on food intake and fullness ratings in a sample of Japanese men.
Public health nutrition
21 (17) (2018)