Mohammad Javad Varidi

Publication Activity (10 Years)

Years Active: 2022-2022
Publications (10 Years): 1

Top Topics

Hyaluronic Acid

Multiple Sclerosis

Top Venues

Food science & nutrition

This page only lists publications with an associated author ORCID identifier.

Publications

Fatemeh Alkobeisi, Mohammad Javad Varidi, Mehdi Varidi, Majid Nooshkam
Quinoa flour as a skim milk powder replacer in concentrated yogurts: Effect on their physicochemical, technological, and sensory properties. Food science & nutrition 10 (4) (2022)