Omca Demirkol

Publication Activity (10 Years)

Years Active: 2024-2024
Publications (10 Years): 2

Top Topics

Ejection Fraction

Protein Protein

Top Venues

Food science & nutrition

This page only lists publications with an associated author ORCID identifier.

Publications

İnci Cerit, Könül Mehdizade, Ayşe Avcı, Omca Demirkol
Production of low-protein cocoa powder with enzyme-assisted hydrolysis. Food science & nutrition 12 (5) (2024)
İnci Cerit, Könül Mehdizade, Ayşe Avcı, Omca Demirkol
Production of low-protein cocoa powder with enzyme-assisted hydrolysis. Food science & nutrition 12 (5) (2024)