Pablo Alonso González (Pablo Alonso Gonzalez, Pablo Alonso-González)

Publication Activity (10 Years)

Years Active: 2021-2023
Publications (10 Years): 4

Top Topics

Polycyclic Aromatic Hydrocarbons

Top Venues

Journal of the science of food and agriculture

This page only lists publications with an associated author ORCID identifier.

Publications

María-Pilar Sáenz-Navajas, Carlota Sánchez, Marivel Gonzalez-Hernandez, Mónica Bueno, Cristina Peña, Purificación Fernández-Zurbano, Jordi Ballester, Eva Parga-Dans, Pablo Alonso González
Natural versus conventional production of Spanish white wines: an exploratory study. Journal of the science of food and agriculture (2023)
María-Pilar Sáenz-Navajas, Carlota Sánchez, Marivel Gonzalez-Hernandez, Mónica Bueno, Cristina Peña, Purificación Fernández-Zurbano, Jordi Ballester, Eva Parga-Dans, Pablo Alonso González
Natural versus conventional production of Spanish white wines: an exploratory study. Journal of the science of food and agriculture (2023)
Andrea Carolina Acosta-Dacal, Cristian Rial-Berriel, Ricardo Díaz-Díaz, María Del Mar Bernal-Suárez, Manuel Zumbado, Luis Alberto Henríquez-Hernández, Pablo Alonso González, Eva Parga-Dans, Octavio P Luzardo
Validation of a Method Scope Extension for the Analysis of POPs in Soil and Verification in Organic and Conventional Farms of the Canary Islands. Toxics 9 (5) (2021)
Pablo Alonso González, Eva Parga-Dans, Paula Arribas Blázquez, Octavio Pérez Luzardo, Manuel Luis Zumbado Peña, María Mercedes Hernández González, Ángel Rodríguez-Hernández, Carmelo Andújar
Elemental composition, rare earths and minority elements in organic and conventional wines from volcanic areas: The Canary Islands (Spain). PloS one 16 (11) (2021)