Pairote Wiriyacharee

Publication Activity (10 Years)

Years Active: 2021-2024
Publications (10 Years): 13

Top Topics

Inflammatory Response

Angiotensin Converting Enzyme

Top Venues

Foods (Basel, Switzerland)

Molecules (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Sakaewan Ounjaijean, Supakit Chaipoot, Rewat Phongphisutthinant, Gochakorn Kanthakat, Sirinya Taya, Pattavara Pathomrungsiyounggul, Pairote Wiriyacharee, Kongsak Boonyapranai
Evaluation of Prebiotic and Health-Promoting Functions of Honeybee Brood Biopeptides and Their Maillard Reaction Conjugates. Foods (Basel, Switzerland) 13 (17) (2024)
Pairote Wiriyacharee, Yongyut Chalermchat, Thanyaporn Siriwoharn, Wachira Jirarattanarangsri, Pipat Tangjaidee, Supakit Chaipoot, Rewat Phongphisutthinant, Hataichanok Pandith, Rattana Muangrat
Utilizing Supercritical CO 2 for Bee Brood Oil Extraction and Analysis of Its Chemical Properties. Foods (Basel, Switzerland) 13 (16) (2024)
Supakit Chaipoot, Rewat Phongphisutthinant, Pairote Wiriyacharee, Gochakorn Kanthakat, Worachai Wongwatcharayothin, Chalermkwan Somjai, Khanchai Danmek, Bajaree Chuttong
Application of Carboxymethyl Cellulose and Glycerol Monostearate as Binder Agents for Protein Powder Production from Honey Bee Brood Using Foam-Mat Drying Technique. Foods (Basel, Switzerland) 13 (14) (2024)
Pornsiri Pitchakarn, Pensiri Buacheen, Sirinya Taya, Jirarat Karinchai, Piya Temviriyanukul, Woorawee Inthachat, Supakit Chaipoot, Pairote Wiriyacharee, Rewat Phongphisutthinant, Sakaewan Ounjaijean, Kongsak Boonyapranai
Anti-Inflammatory, Cytotoxic, and Genotoxic Effects of Soybean Oligopeptides Conjugated with Mannose. Foods (Basel, Switzerland) 13 (16) (2024)
Pornsiri Pitchakarn, Pensiri Buacheen, Sirinya Taya, Jirarat Karinchai, Piya Temviriyanukul, Woorawee Inthachat, Supakit Chaipoot, Pairote Wiriyacharee, Rewat Phongphisutthinant, Sakaewan Ounjaijean, Kongsak Boonyapranai
Anti-Inflammatory, Cytotoxic, and Genotoxic Effects of Soybean Oligopeptides Conjugated with Mannose. Foods (Basel, Switzerland) 13 (16) (2024)
Rewat Phongphisutthinant, Pairote Wiriyacharee, Kongsak Boonyapranai, Sakaewan Ounjaijean, Sirinya Taya, Pornsiri Pitchakarn, Pattavara Pathomrungsiyounggul, Patamaphorn Utarat, Worachai Wongwatcharayothin, Chalermkwan Somjai, Supakit Chaipoot
Effect of Conventional Humid-Dry Heating through the Maillard Reaction on Chemical Changes and Enhancement of In Vitro Bioactivities from Soy Protein Isolate Hydrolysate-Yeast Cell Extract Conjugates. Foods (Basel, Switzerland) 13 (3) (2024)
Supakit Chaipoot, Rewat Phongphisutthinant, Pairote Wiriyacharee, Gochakorn Kanthakat, Worachai Wongwatcharayothin, Chalermkwan Somjai, Khanchai Danmek, Bajaree Chuttong
Application of Carboxymethyl Cellulose and Glycerol Monostearate as Binder Agents for Protein Powder Production from Honey Bee Brood Using Foam-Mat Drying Technique. Foods (Basel, Switzerland) 13 (14) (2024)
Pairote Wiriyacharee, Yongyut Chalermchat, Thanyaporn Siriwoharn, Wachira Jirarattanarangsri, Pipat Tangjaidee, Supakit Chaipoot, Rewat Phongphisutthinant, Hataichanok Pandith, Rattana Muangrat
Utilizing Supercritical CO 2 for Bee Brood Oil Extraction and Analysis of Its Chemical Properties. Foods (Basel, Switzerland) 13 (16) (2024)
Supakit Chaipoot, Rewat Phongphisutthinant, Pairote Wiriyacharee, Gochakorn Kanthakat, Worachai Wongwatcharayothin, Chalermkwan Somjai, Khanchai Danmek, Bajaree Chuttong
Application of Carboxymethyl Cellulose and Glycerol Monostearate as Binder Agents for Protein Powder Production from Honey Bee Brood Using Foam-Mat Drying Technique. Foods (Basel, Switzerland) 13 (14) (2024)
Rewat Phongphisutthinant, Pairote Wiriyacharee, Kongsak Boonyapranai, Sakaewan Ounjaijean, Sirinya Taya, Pornsiri Pitchakarn, Pattavara Pathomrungsiyounggul, Patamaphorn Utarat, Worachai Wongwatcharayothin, Chalermkwan Somjai, Supakit Chaipoot
Effect of Conventional Humid-Dry Heating through the Maillard Reaction on Chemical Changes and Enhancement of In Vitro Bioactivities from Soy Protein Isolate Hydrolysate-Yeast Cell Extract Conjugates. Foods (Basel, Switzerland) 13 (3) (2024)
Nuha Binte Iesa, Supakit Chaipoot, Rewat Phongphisutthinant, Pairote Wiriyacharee, Bee Gim Lim, Korawan Sringarm, Michael Burgett, Bajaree Chuttong
Effects of Maltodextrin and Gum Arabic Composition on the Physical and Antioxidant Activities of Dewaxed Stingless Bee Cerumen. Foods (Basel, Switzerland) 12 (20) (2023)
Kuntapas Kungsuwan, Choncharoen Sawangrat, Sakaewan Ounjaijean, Supakit Chaipoot, Rewat Phongphisutthinant, Pairote Wiriyacharee
Enhancing Bioactivity and Conjugation in Green Coffee Bean ( Coffea arabica ) Extract through Cold Plasma Treatment: Insights into Antioxidant Activity and Phenolic-Protein Conjugates. Molecules (Basel, Switzerland) 28 (20) (2023)
Nisit Kittipongpatana, Pairote Wiriyacharee, Rewat Phongphisutthinant, Supakit Chaipoot, Chalermkwan Somjai, Ornanong S Kittipongpatana
Resistant Starch Contents of Starch Isolated from Black Longan Seeds. Molecules (Basel, Switzerland) 26 (11) (2021)