Paolo Sabbatini

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2018-2024
Publications (10 Years): 12

Top Venues

International journal of molecular sciences

Journal of agricultural and food chemistry

Plants (Basel, Switzerland)

Scientific reports

Michigan State University

Università Politecnica delle Marche (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Michigan State University Jan 01 2007

United States

Associate Professor :: Horticulture

Education History

Università Politecnica delle Marche Jan 01 2000 - Dec 31 2002

Italy

PHD

Publications

Daniela Minerdi, Paolo Sabbatini
Impact of Cytochrome P450 Enzyme on Fruit Quality. International journal of molecular sciences 25 (13) (2024)
Daniela Minerdi, Paolo Sabbatini
Impact of Cytochrome P450 Enzyme on Fruit Quality. International journal of molecular sciences 25 (13) (2024)
Daniela Minerdi, Paolo Sabbatini
Impact of Cytochrome P450 Enzyme on Fruit Quality. International journal of molecular sciences 25 (13) (2024)
Daniela Minerdi, Davide Loqui, Paolo Sabbatini
Monooxygenases and Antibiotic Resistance: A Focus on Carbapenems. Biology 12 (10) (2023)
Daniela Minerdi, Stefania Savoi, Paolo Sabbatini
Role of Cytochrome P450 Enzyme in Plant Microorganisms' Communication: A Focus on Grapevine. International journal of molecular sciences 24 (5) (2023)
Daniela Minerdi, Stefania Savoi, Paolo Sabbatini
Role of Cytochrome P450 Enzyme in Plant Microorganisms' Communication: A Focus on Grapevine. International journal of molecular sciences 24 (5) (2023)
Daniela Minerdi, Stefania Savoi, Paolo Sabbatini
Role of Cytochrome P450 Enzyme in Plant Microorganisms' Communication: A Focus on Grapevine. International journal of molecular sciences 24 (5) (2023)
Joshua VanderWeide, Rachele Falchi, Alberto Calderan, Enrico Peterlunger, Urska Vrhovsek, Paolo Sivilotti, Paolo Sabbatini
Juxtaposition of the Source-to-Sink Ratio and Fruit Exposure to Solar Radiation on cv. Merlot ( Vitis vinifera L.) Berry Phenolics in a Cool versus Warm Growing Region. Journal of agricultural and food chemistry 70 (34) (2022)
Sergio Tombesi, Tommaso Frioni, Francesca Grisafi, Paolo Sabbatini, Stefano Poni, Alberto Palliotti
The Decrease of Leaf Dark Respiration during Water Stress Is Related to Leaf Non-Structural Carbohydrate Pool in Vitis vinifera L. Plants (Basel, Switzerland) 11 (1) (2021)
Siamak Shirani Bidabadi, Joshua VanderWeide, Paolo Sabbatini
Exogenous melatonin improves glutathione content, redox state and increases essential oil production in two Salvia species under drought stress. Scientific reports 10 (1) (2020)
Tommaso Frioni, Sergio Tombesi, Paolo Sabbatini, Cecilia Squeri, Nieves Lavado Rodas, Alberto Palliotti, Stefano Poni
Kaolin Reduces ABA Biosynthesis Through the Inhibition of Neoxanthin Synthesis in Grapevines Under Water Deficit. International journal of molecular sciences 21 (14) (2020)
Joshua VanderWeide, Ilce G Medina-Meza, Tommaso Frioni, Paolo Sivilotti, Rachele Falchi, Paolo Sabbatini
Enhancement of Fruit Technological Maturity and Alteration of the Flavonoid Metabolomic Profile in Merlot ( Vitis vinifera L.) by Early Mechanical Leaf Removal. Journal of agricultural and food chemistry 66 (37) (2018)

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Publication Activity (10 Years)

Top Topics

Top Venues

Paolo Sabbatini