Tommaso Frioni (T Frioni)

Scopus Author ID Loop profile ORCID

Publication Activity (10 Years)

Years Active: 2019-2023
Publications (10 Years): 6

Top Topics

Arabidopsis Thaliana

Convolutional Neural Network

Top Venues

Precision agriculture

Plants (Basel, Switzerland)

Foods (Basel, Switzerland)

International journal of molecular sciences

This page only lists publications with an associated author ORCID identifier.

Publications

P Guadagna, M Fernandes, Fei Chen, A Santamaria, T Teng, Tommaso Frioni, Darwin Gordon Caldwell, Stefano Poni, Claudio Semini, Matteo Gatti
Using deep learning for pruning region detection and plant organ segmentation in dormant spur-pruned grapevines. Precision agriculture (2023)
P Guadagna, M Fernandes, Fei Chen, A Santamaria, T Teng, Tommaso Frioni, Darwin Gordon Caldwell, Stefano Poni, Claudio Semini, Matteo Gatti
Using deep learning for pruning region detection and plant organ segmentation in dormant spur-pruned grapevines. Precision agriculture (2023)
Sergio Tombesi, Tommaso Frioni, Francesca Grisafi, Paolo Sabbatini, Stefano Poni, Alberto Palliotti
The Decrease of Leaf Dark Respiration during Water Stress Is Related to Leaf Non-Structural Carbohydrate Pool in Vitis vinifera L. Plants (Basel, Switzerland) 11 (1) (2021)
Tommaso Frioni, Sergio Tombesi, Paolo Sabbatini, Cecilia Squeri, Nieves Lavado Rodas, Alberto Palliotti, Stefano Poni
Kaolin Reduces ABA Biosynthesis Through the Inhibition of Neoxanthin Synthesis in Grapevines Under Water Deficit. International journal of molecular sciences 21 (14) (2020)
Stefano Moscatello, Tommaso Frioni, Francesca Blasi, Simona Proietti, Luna Pollini, Giuseppa Verducci, Adolfo Rosati, Robert P Walker, Alberto Battistelli, Lina Cossignani, Franco Famiani
Changes in Absolute Contents of Compounds Affecting the Taste and Nutritional Properties of the Flesh of Three Plum Species Throughout Development. Foods (Basel, Switzerland) 8 (10) (2019)
Tommaso Frioni, Sergio Tombesi, Mara Quaglia, Ornella Calderini, Chiaraluce Moretti, Stefano Poni, Matteo Gatti, Alessandro Moncalvo, Paolo Sabbatini, Julian Garcìa Berrìos, Alberto Palliotti
Metabolic and transcriptional changes associated with the use of Ascophyllum nodosum extracts as tools to improve the quality of wine grapes (Vitis vinifera cv. Sangiovese) and their tolerance to biotic stress. Journal of the science of food and agriculture 99 (14) (2019)