Ravindra Pal Singh

Scopus Author ID Loop profile ORCID

Publication Activity (10 Years)

Years Active: 2019-2021
Publications (10 Years): 3

Top Topics

Microbial Community

Top Venues

Applied microbiology and biotechnology

Critical reviews in food science and nutrition

This page only lists publications with an associated author ORCID identifier.

Publications

Ravindra Pal Singh, Sivasubramanian Rajarammohan, Raksha Thakur, Mohsin Hassan
Linear and branched β-Glucans degrading enzymes from versatile Bacteroides uniformis JCM 13288T and their roles in cooperation with gut bacteria. Gut microbes 12 (1) (2021)
Ravindra Pal Singh, Raja Bhaiyya, Kiran Khandare, Jagan Mohan Rao Tingirikari
Macroalgal dietary glycans: potential source for human gut bacteria and enhancing immune system for better health. Critical reviews in food science and nutrition (2020)
Ravindra Pal Singh
Glycan utilisation system in Bacteroides and Bifidobacteria and their roles in gut stability and health. Applied microbiology and biotechnology 103 (18) (2019)