Restituto Tocmo

Publication Activity (10 Years)

Years Active: 2020-2023
Publications (10 Years): 5

Top Topics

Rheumatoid Arthritis Patients

Disease Activity

Protein Protein

Top Venues

Comprehensive reviews in food science and food safety

This page only lists publications with an associated author ORCID identifier.

Publications

Dearbhla Finnegan, Restituto Tocmo, Christine Loscher
Targeted Application of Functional Foods as Immune Fitness Boosters in the Defense against Viral Infection. Nutrients 15 (15) (2023)
Yunying Huang, Restituto Tocmo, Mirielle C Nauman, Monica A Haughan, Jeremy James Johnson
Defining the Cholesterol Lowering Mechanism of Bergamot (Citrus bergamia) Extract in HepG2 and Caco-2 Cells. Nutrients 13 (9) (2021)
Jacob P Veenstra, Bhaskar Vemu, Restituto Tocmo, Mirielle C Nauman, Jeremy James Johnson
Pharmacokinetic Analysis of Carnosic Acid and Carnosol in Standardized Rosemary Extract and the Effect on the Disease Activity Index of DSS-Induced Colitis. Nutrients 13 (3) (2021)
Restituto Tocmo, Jennifer Pena-Fronteras, Kriza Faye Calumba, Melanie Mendoza, Jeremy James Johnson
Valorization of pomelo (Citrus grandis Osbeck) peel: A review of current utilization, phytochemistry, bioactivities, and mechanisms of action. Comprehensive reviews in food science and food safety 19 (4) (2020)
Restituto Tocmo, Jacob P Veenstra, Yunying Huang, Jeremy James Johnson
Covalent Modification of Proteins by Plant-Derived Natural Products: Proteomic Approaches and Biological Impacts. Proteomics 21 (3-4) (2020)