Ridhima Kapoor

Publication Activity (10 Years)

Years Active: 2022-2022
Publications (10 Years): 4

Top Topics

Minimally Invasive

Genetic Diversity

Top Venues

Foods (Basel, Switzerland)

The British journal of nutrition

This page only lists publications with an associated author ORCID identifier.

Publications

Shauna M Downs, Ridhima Kapoor, Emily V Merchant, Tamara Sullivan, Geetanjali Singh, Jessica C Fanzo, Suparna Ghosh-Jerath
Leveraging Nutrient-Rich Traditional Foods to Improve Diets among Indigenous Populations in India: Value Chain Analysis of Finger Millet and Kionaar Leaves. Foods (Basel, Switzerland) 11 (23) (2022)
Archna Singh, Sivasankar Baalasubramanian, Mani Kalaivani, Ridhima Kapoor, Ketaki Bhagwat, Suparna Ghosh-Jerath
Standardisation and application of a novel multiplex assay for estimating micronutrient status and inflammatory markers in women of Sauria Paharia and Santhal tribes of Jharkhand. The British journal of nutrition (2022)
Shauna M Downs, Ridhima Kapoor, Emily V Merchant, Tamara Sullivan, Geetanjali Singh, Jessica C Fanzo, Suparna Ghosh-Jerath
Leveraging Nutrient-Rich Traditional Foods to Improve Diets among Indigenous Populations in India: Value Chain Analysis of Finger Millet and Kionaar Leaves. Foods (Basel, Switzerland) 11 (23) (2022)
Shauna M Downs, Ridhima Kapoor, Emily V Merchant, Tamara Sullivan, Geetanjali Singh, Jessica C Fanzo, Suparna Ghosh-Jerath
Leveraging Nutrient-Rich Traditional Foods to Improve Diets among Indigenous Populations in India: Value Chain Analysis of Finger Millet and Kionaar Leaves. Foods (Basel, Switzerland) 11 (23) (2022)