Rie Mukai

Publication Activity (10 Years)

Years Active: 2021-2023
Publications (10 Years): 8

Top Topics

Skeletal Muscle

High Fat Diet Induced

Top Venues

Bioscience, biotechnology, and biochemistry

Food science & nutrition

Food & function

Journal of natural products

This page only lists publications with an associated author ORCID identifier.

Publications

Nao Fujiwara, Rie Mukai, Miyu Nishikawa, Shinichi Ikushiro, Akira Murakami, Akari Ishisaka
Transfer of quercetin ingested by maternal mice to neonatal mice via breast milk. Bioscience, biotechnology, and biochemistry 87 (4) (2023)
Nao Fujiwara, Rie Mukai, Miyu Nishikawa, Shinichi Ikushiro, Akira Murakami, Akari Ishisaka
Transfer of quercetin ingested by maternal mice to neonatal mice via breast milk. Bioscience, biotechnology, and biochemistry (2023)
Rie Mukai, Natsumi Hata
Tissue distribution and pharmacokinetics of isoxanthohumol from hops in rodents. Food science & nutrition 12 (3) (2023)
Rie Mukai, Natsumi Hata
Tissue distribution and pharmacokinetics of isoxanthohumol from hops in rodents. Food science & nutrition 12 (3) (2023)
Yoshiaki Tanaka, Hitomi Okuyama, Miyu Nishikawa, Shin-Ichi Ikushiro, Mayumi Ikeda-Imafuku, Yu Ishima, Yuichi Ukawa, Kenichi Oe, Junji Terao, Rie Mukai
8-Prenylnaringenin tissue distribution and pharmacokinetics in mice and its binding to human serum albumin and cellular uptake in human embryonic kidney cells. Food science & nutrition 10 (4) (2022)
Erika Nuka, Masako Takahashi, Masami Okitsu, Chisako Nayama, Honomi Nishijima, Ryutaro Sogawa, Kyuichi Kawabata, Junji Terao, Rie Mukai
Lowering effect of combined sweet potato and onion intake on plasma quercetin concentration and underlying mechanism involving intestinal β-glucosidase activity. Bioscience, biotechnology, and biochemistry 86 (12) (2022)
Rie Mukai, Takashi Fukuda, Asami Ohnishi, Takeshi Nikawa, Mutsuki Furusawa, Junji Terao
Chocolate as a food matrix reduces the bioavailability of galloylated catechins from green tea in healthy women. Food & function 12 (1) (2021)
Takahito Takase, Satoshi Ikeuchi, Takashi Inoue, Rie Mukai
Eriocitrin Contained in Lemon Peel Ameliorates Disuse Muscle Atrophy by Suppressing the Expression of Atrogin-1 and MuRF-1 in Denervated Mice. Journal of natural products 84 (7) (2021)