Salvatore Multari

Publication Activity (10 Years)

Years Active: 2018-2021
Publications (10 Years): 2

Top Topics

Microbial Community

Cardiovascular Disease

Top Venues

European journal of nutrition

Journal of agricultural and food chemistry

Fondazione Edmund Mach Centro Ricerca e Innovazione

University of Aberdeen Rowett Institute of Nutrition and Health (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Fondazione Edmund Mach Centro Ricerca e Innovazione Jun 16 2018

Italy

postdoctoral researcher :: Metabolomics

University of Turku - Jun 30 2018

Finland

postdoc :: Biochemistry

Education History

University of Aberdeen Rowett Institute of Nutrition and Health

United Kingdom

PHD

Publications

Madalina Neacsu, Nicholas J Vaughan, Salvatore Multari, Elisabeth Haljas, Lorraine Scobbie, Gary J Duncan, Louise Cantlay, Claire Fyfe, Susan Anderson, Graham Horgan, Alexandra M Johnstone, Wendy R Russell
Hemp and buckwheat are valuable sources of dietary amino acids, beneficially modulating gastrointestinal hormones and promoting satiety in healthy volunteers. European journal of nutrition (2021)
Salvatore Multari, Juha-Matti Pihlava, Priscilla Ollennu-Chuasam, Veli Hietaniemi, Baoru Yang, Jukka-Pekka Suomela
Identification and Quantification of Avenanthramides and Free and Bound Phenolic Acids in Eight Cultivars of Husked Oat ( Avena sativa L) from Finland. Journal of agricultural and food chemistry 66 (11) (2018)