Sandra Ebert

Publication Activity (10 Years)

Years Active: 2021-2022
Publications (10 Years): 3

Top Topics

Multiple Sclerosis

Protein Protein

Top Venues

Food & function

Journal of food science

Journal of the science of food and agriculture

This page only lists publications with an associated author ORCID identifier.

Publications

Monika Gibis, Linda Trabold, Sandra Ebert, Kurt Herrmann, Nino Terjung, Jochen Weiss
Effect of varying pH on solution interactions of soluble meat proteins with different plant proteins. Food & function 13 (2) (2022)
Sandra Ebert, Wiebke Michel, Lisa Gotzmann, Marie-Christin Baune, Nino Terjung, Monika Gibis, Jochen Weiss
Acidification behavior of mixtures of pork meat and wet texturized plant proteins in a minced model system. Journal of food science 87 (4) (2022)
Sandra Ebert, Wiebke Michel, Ann-Kathrin Nedele, Marie-Christin Baune, Nino Terjung, Yanyan Zhang, Monika Gibis, Jochen Weiss
Influence of protein extraction and texturization on odor-active compounds of pea proteins. Journal of the science of food and agriculture (2021)