Sandra M Gomes

Publication Activity (10 Years)

Years Active: 2023-2024
Publications (10 Years): 10

Top Topics

Anti Inflammatory

High Performance Liquid Chromatography

Top Venues

Molecules (Basel, Switzerland)

Antioxidants (Basel, Switzerland)

International journal of molecular sciences

Journal of the science of food and agriculture

This page only lists publications with an associated author ORCID identifier.

Publications

Sandra M Gomes, Ilana C Rodrigues, Flávio A Silva, Lúcia Santos
Evaluation of the potential of achachairu peel (Garcinia humilis) for the fortification of cereal-based foods. Journal of the science of food and agriculture (2024)
Sara M Ferreira, Sandra M Gomes, Lúcia Santos
A Novel Approach in Skin Care: By-Product Extracts as Natural UV Filters and an Alternative to Synthetic Ones. Molecules (Basel, Switzerland) 28 (5) (2023)
Teresa Ferreira, Sandra M Gomes, Lúcia Santos
Elevating Cereal-Based Nutrition: Moringa oleifera Supplemented Bread and Biscuits. Antioxidants (Basel, Switzerland) 12 (12) (2023)
Sara M Ferreira, Sandra M Gomes, Lúcia Santos
A Novel Approach in Skin Care: By-Product Extracts as Natural UV Filters and an Alternative to Synthetic Ones. Molecules (Basel, Switzerland) 28 (5) (2023)
Sara M Ferreira, Sandra M Gomes, Lúcia Santos
A Novel Approach in Skin Care: By-Product Extracts as Natural UV Filters and an Alternative to Synthetic Ones. Molecules (Basel, Switzerland) 28 (5) (2023)
Sandra M Gomes, Anabela Leitão, Arminda Alves, Lúcia Santos
Incorporation of Moringa oleifera Leaf Extract in Yoghurts to Mitigate Children's Malnutrition in Developing Countries. Molecules (Basel, Switzerland) 28 (6) (2023)
Sandra M Gomes, Anabela Leitão, Arminda Alves, Lúcia Santos
Incorporation of Moringa oleifera Leaf Extract in Yoghurts to Mitigate Children's Malnutrition in Developing Countries. Molecules (Basel, Switzerland) 28 (6) (2023)
Sandra M Gomes, Anabela Leitão, Arminda Alves, Lúcia Santos
Incorporation of Moringa oleifera Leaf Extract in Yoghurts to Mitigate Children's Malnutrition in Developing Countries. Molecules (Basel, Switzerland) 28 (6) (2023)
Sandra M Gomes, Daniela Albuquerque, Lúcia Santos
Innovative Approaches for Food: Using Natural Phenolic-Rich Extracts to Produce Value-Added Fresh Pasta. International journal of molecular sciences 24 (15) (2023)
Teresa Ferreira, Sandra M Gomes, Lúcia Santos
Elevating Cereal-Based Nutrition: Moringa oleifera Supplemented Bread and Biscuits. Antioxidants (Basel, Switzerland) 12 (12) (2023)