Seng Joe Lim

Scopus Author ID ResearcherID ORCID

Publication Activity (10 Years)

Years Active: 2019-2024
Publications (10 Years): 8

Top Venues

Foods (Basel, Switzerland)

Journal of the science of food and agriculture

Evidence-based complementary and alternative medicine : eCAM

Universiti Kebangsaan Malaysia

Universiti Kebangsaan Malaysia (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Universiti Kebangsaan Malaysia Aug 01 2013

Malaysia

Senior Lecturer :: Centre for Biotechnology and Functional Food, Faculty of Science and Technology

Education History

Universiti Kebangsaan Malaysia

Malaysia

PHD :: Food Science Programme, School of Chemical Sciences and Food Technology, Faculty of Science and Technology

Universiti Kebangsaan Malaysia

Malaysia

BSC :: Food Science Programme, School of Chemical Sciences and Food Technology, Faculty of Science and Technology

Publications

Artorn Anuduang, Aida Wan Mustapha Wan, Seng Joe Lim, Somchai Jomduang, Suphat Phongthai, Sakaewan Ounjaijean, Kongsak Boonyapranai
Evaluation of Thai Silkworm ( Bombyx mori L.) Hydrolysate Powder for Blood Pressure Reduction in Hypertensive Rats. Foods (Basel, Switzerland) 13 (6) (2024)
Artorn Anuduang, Aida Wan Mustapha Wan, Seng Joe Lim, Somchai Jomduang, Suphat Phongthai, Sakaewan Ounjaijean, Kongsak Boonyapranai
Evaluation of Thai Silkworm ( Bombyx mori L.) Hydrolysate Powder for Blood Pressure Reduction in Hypertensive Rats. Foods (Basel, Switzerland) 13 (6) (2024)
Nurul Najiha Ain Ibrahim, Aida Wan Mustapha Wan, Noor-Soffalina Sofian-Seng, Seng Joe Lim, Noorul Syuhada Mohd Razali, Arnida Hani Teh, Hafeedza Abdul Rahman, Hussah Abdullah Alshwyeh
A Comprehensive Review with Future Prospects on the Medicinal Properties and Biological Activities of Curcuma caesia Roxb. Evidence-based complementary and alternative medicine : eCAM 2023 (2023)
Nurul Najiha Ain Ibrahim, Aida Wan Mustapha Wan, Noor-Soffalina Sofian-Seng, Seng Joe Lim, Noorul Syuhada Mohd Razali, Arnida Hani Teh, Hafeedza Abdul Rahman, Hussah Abdullah Alshwyeh
A Comprehensive Review with Future Prospects on the Medicinal Properties and Biological Activities of Curcuma caesia Roxb. Evidence-based complementary and alternative medicine : eCAM 2023 (2023)
Nur Akmal Solehah Din, 'Ain Sajda Mohd Alayudin, Noor-Soffalina Sofian-Seng, Hafeedza Abdul Rahman, Noorul Syuhada Mohd Razali, Seng Joe Lim, Aida Wan Mustapha Wan
Brown Algae as Functional Food Source of Fucoxanthin: A Review. Foods (Basel, Switzerland) 11 (15) (2022)
Artorn Anuduang, Yuet Ying Loo, Somchai Jomduang, Seng Joe Lim, Aida Wan Mustapha Wan
Effect of Thermal Processing on Physico-Chemical and Antioxidant Properties in Mulberry Silkworm (Bombyx mori L.) Powder. Foods (Basel, Switzerland) 9 (7) (2020)
Jin Wei Alvin Ling, Lee Sin Chang, Abdul Salam Babji, Seng Joe Lim
Recovery of value-added glycopeptides from edible bird's nest (EBN) co-products: enzymatic hydrolysis, physicochemical characteristics and bioactivity. Journal of the science of food and agriculture 100 (13) (2020)
Chin Wai Ho, Azwan Lazim, Shazrul Fazry, Umi Kalsum Hj Hussain Zaki, Salvatore Massa, Seng Joe Lim
Alcoholic fermentation of soursop (Annona muricata) juice via an alternative fermentation technique. Journal of the science of food and agriculture 100 (3) (2019)

Seng Joe Lim.css-eqlu8i{font-size:small;padding-left:4px;}

Publication Activity (10 Years)

Top Topics

Top Venues

Seng Joe Lim