Shaozong Wu

Publication Activity (10 Years)

Years Active: 2021-2021
Publications (10 Years): 1

Top Topics

High Resolution

Top Venues

Critical reviews in food science and nutrition

This page only lists publications with an associated author ORCID identifier.

Publications

Shaozong Wu, Kevin Cronin, John Fitzpatrick, Song Miao
Updating insights into the rehydration of dairy-based powder and the achievement of functionality. Critical reviews in food science and nutrition (2021)