Silvia Marina González-Herrera (Silvia M González-Herrera, S M González-Herrera)

Publication Activity (10 Years)

Years Active: 2020-2024
Publications (10 Years): 6

Top Topics

Acute Myeloid Leukemia

Saccharomyces Cerevisiae

Top Venues

Journal of food science and technology

Journal of basic microbiology

World journal of microbiology & biotechnology

This page only lists publications with an associated author ORCID identifier.

Publications

Itzel C Núñez-García, Guillermo Cristian Guadalupe Martínez-Ávila, Silvia Marina González-Herrera, Julio César Tafolla-Arellano, O Miriam Rutiaga-Quiñones
Bioprospecting of endophytic fungi from semidesert candelilla (Euphorbia antisyphilitica Zucc): Potential for extracellular enzyme production. Journal of basic microbiology (2024)
Itzel C Núñez-García, Guillermo Cristian Guadalupe Martínez-Ávila, Silvia Marina González-Herrera, Julio César Tafolla-Arellano, O Miriam Rutiaga-Quiñones
Bioprospecting of endophytic fungi from semidesert candelilla (Euphorbia antisyphilitica Zucc): Potential for extracellular enzyme production. Journal of basic microbiology 64 (7) (2024)
P J Adame-Soto, Elva Teresa Aréchiga-Carvajal, Silvia Marina González-Herrera, Martha Rocío Moreno-Jiménez, O Miriam Rutiaga-Quiñones
Characterization of mating type on aroma production and metabolic properties wild Kluyveromyces marxianus yeasts. World journal of microbiology & biotechnology 39 (8) (2023)
Wendy Guadalupe García-Villalba, Raúl Rodríguez-Herrera, Luz Araceli Ochoa-Martínez, Olga Miriam Rutiaga-Quiñones, José Alberto Gallegos-Infante, Silvia Marina González-Herrera
Agave fructans: a review of their technological functionality and extraction processes. Journal of food science and technology 60 (4) (2022)
Wendy Guadalupe García-Villalba, Raúl Rodríguez-Herrera, Luz Araceli Ochoa-Martínez, Olga Miriam Rutiaga-Quiñones, José Alberto Gallegos-Infante, Silvia Marina González-Herrera
Agave fructans: a review of their technological functionality and extraction processes. Journal of food science and technology 60 (4) (2022)
Silvia Marina González-Herrera, Gabriela Bermúdez-Quiñones, Luz Araceli Ochoa-Martínez, Olga Miriam Rutiaga-Quiñones, José Alberto Gallegos-Infante
Synbiotics: a technological approach in food applications. Journal of food science and technology 58 (3) (2020)