Smith G Nkhata

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2018-2022
Publications (10 Years): 4

Top Topics

Particulate Matter

Top Venues

Food science & nutrition

Nutrition and health

Human ecology: an interdisciplinary journal

This page only lists publications with an associated author ORCID identifier.

Publications

Smith G Nkhata, Gracian Chibwana
Menus prescribed for diabetes management by Malawian referral hospitals are loaded with calories from carbohydrates and may worsen diabetes condition. Nutrition and health (2022)
Smith G Nkhata, Theresa N Ngoma, Praise M Chilenga
SARS-CoV 2 (Covid-19) Heterogeneous Mortality Rates across Countries May Be Partly Explained by Life Expectancy, Calorie Intake, and Prevalence of Diabetes. Human ecology: an interdisciplinary journal (2020)
Elijah Heka Kamau, Smith G Nkhata, Emmanuel Owino Ayua
Extrusion and nixtamalization conditions influence the magnitude of change in the nutrients and bioactive components of cereals and legumes. Food science & nutrition 8 (4) (2020)
Smith G Nkhata, Emmanuel Ayua, Elijah H Kamau, Jean-Bosco Shingiro
Fermentation and germination improve nutritional value of cereals and legumes through activation of endogenous enzymes. Food science & nutrition 6 (8) (2018)