Srisan Phupaboon

Publication Activity (10 Years)

Years Active: 2022-2024
Publications (10 Years): 11

Top Topics

Microbial Community

Protein Protein

Top Venues

Foods (Basel, Switzerland)

Journal of animal science and biotechnology

Antioxidants (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Rittikeard Prachumchai, Chaichana Suriyapha, Gamonmas Dagaew, Sukruthai Sommai, Maharach Matra, Srisan Phupaboon, Yupin Phasuk, Metha Wanapat
Microencapsulation of lemongrass and mangosteen peel as phytogenic compounds to gas kinetics, fermentation, degradability, methane production, and microbial population using in vitro gas technique. PloS one 19 (6) (2024)
Metha Wanapat, Gamonmas Dagaew, Sukruthai Sommai, Maharach Matra, Chaichana Suriyapha, Rittikeard Prachumchai, Uswatun Muslykhah, Srisan Phupaboon
The application of omics technologies for understanding tropical plants-based bioactive compounds in ruminants: a review. Journal of animal science and biotechnology 15 (1) (2024)
Gamonmas Dagaew, Sajee Kunhareang, Srisan Phupaboon, Maharach Matra, Sukruthai Sommai, Chaichana Suriyapha, Rittikeard Prachumchai, Metha Wanapat
The use of microencapsulated banana flower powder pellet on in vitro ruminal fermentation, digestibility, microbial diversity, and methane production. Tropical animal health and production 56 (8) (2024)
Metha Wanapat, Gamonmas Dagaew, Sukruthai Sommai, Maharach Matra, Chaichana Suriyapha, Rittikeard Prachumchai, Uswatun Muslykhah, Srisan Phupaboon
The application of omics technologies for understanding tropical plants-based bioactive compounds in ruminants: a review. Journal of animal science and biotechnology 15 (1) (2024)
Metha Wanapat, Gamonmas Dagaew, Sukruthai Sommai, Maharach Matra, Chaichana Suriyapha, Rittikeard Prachumchai, Uswatun Muslykhah, Srisan Phupaboon
The application of omics technologies for understanding tropical plants-based bioactive compounds in ruminants: a review. Journal of animal science and biotechnology 15 (1) (2024)
Rittikeard Prachumchai, Chaichana Suriyapha, Gamonmas Dagaew, Sukruthai Sommai, Maharach Matra, Srisan Phupaboon, Yupin Phasuk, Metha Wanapat
Microencapsulation of lemongrass and mangosteen peel as phytogenic compounds to gas kinetics, fermentation, degradability, methane production, and microbial population using in vitro gas technique. PloS one 19 (6) (2024)
Srisan Phupaboon, Papatchaya Kontongdee, Farah J Hashim, Nattawadee Kanpipit, Maharach Matra, Pajaree Totakul, Ronnachai Prommachart, Burarat Phesatcha, Metha Wanapat
Bioaccessibility and Microencapsulation of Lactobacillus sp. to Enhance Nham Protein Hydrolysates in Thai Fermented Sausage. Foods (Basel, Switzerland) 11 (23) (2022)
Srisan Phupaboon, Maharach Matra, Ronnachai Prommachart, Pajaree Totakul, Chanadol Supapong, Metha Wanapat
Extraction, Characterization, and Chitosan Microencapsulation of Bioactive Compounds from Cannabis sativa L., Cannabis indica L., and Mitragyna speiosa K. Antioxidants (Basel, Switzerland) 11 (11) (2022)
Srisan Phupaboon, Papatchaya Kontongdee, Farah J Hashim, Nattawadee Kanpipit, Maharach Matra, Pajaree Totakul, Ronnachai Prommachart, Burarat Phesatcha, Metha Wanapat
Bioaccessibility and Microencapsulation of Lactobacillus sp. to Enhance Nham Protein Hydrolysates in Thai Fermented Sausage. Foods (Basel, Switzerland) 11 (23) (2022)
Srisan Phupaboon, Papatchaya Kontongdee, Farah J Hashim, Nattawadee Kanpipit, Maharach Matra, Pajaree Totakul, Ronnachai Prommachart, Burarat Phesatcha, Metha Wanapat
Bioaccessibility and Microencapsulation of Lactobacillus sp. to Enhance Nham Protein Hydrolysates in Thai Fermented Sausage. Foods (Basel, Switzerland) 11 (23) (2022)
Srisan Phupaboon, Papatchaya Kontongdee, Farah J Hashim, Nattawadee Kanpipit, Maharach Matra, Pajaree Totakul, Ronnachai Prommachart, Burarat Phesatcha, Metha Wanapat
Bioaccessibility and Microencapsulation of Lactobacillus sp. to Enhance Nham Protein Hydrolysates in Thai Fermented Sausage. Foods (Basel, Switzerland) 11 (23) (2022)