Stefania D'Angelo

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2020-2024
Publications (10 Years): 15

Top Venues

Nutrients

Oxidative medicine and cellular longevity

Antioxidants (Basel, Switzerland)

International journal of environmental research and public health

Università degli Studi di Napoli Parthenope

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Università degli Studi di Napoli Parthenope Jan 12 2005

Italy

ricercatore confermato :: Scienze motorie e del benessere

Publications

Antonio D'Errico, Rosarita Nasso, Antimo Di Maro, Nicola Landi, Angela Nebbioso, Rosita Russo, Stefania D'Angelo, Mariorosario Masullo, Rosaria Arcone
Identification and Characterization of Neuroprotective Properties of Thaumatin-like Protein 1a from Annurca Apple Flesh Polyphenol Extract. Nutrients 16 (2) (2024)
Antonio D'Errico, Rosarita Nasso, Antimo Di Maro, Nicola Landi, Angela Nebbioso, Rosita Russo, Stefania D'Angelo, Mariorosario Masullo, Rosaria Arcone
Identification and Characterization of Neuroprotective Properties of Thaumatin-like Protein 1a from Annurca Apple Flesh Polyphenol Extract. Nutrients 16 (2) (2024)
Antonio D'Errico, Rosarita Nasso, Antimo Di Maro, Nicola Landi, Angela Nebbioso, Rosita Russo, Stefania D'Angelo, Mariorosario Masullo, Rosaria Arcone
Identification and Characterization of Neuroprotective Properties of Thaumatin-like Protein 1a from Annurca Apple Flesh Polyphenol Extract. Nutrients 16 (2) (2024)
Giuseppina Augimeri, Ennio Avolio, Giovanna Caparello, Angelo Galluccio, Daniela De Rose, Adele Vivacqua, Catia Morelli, Ines Barone, Stefania Catalano, Sebastiano Andò, Cinzia Giordano, Diego Sisci, Stefania D'Angelo, Daniela Bonofiglio
Serum from Adolescents with High Polyphenol Intake Exhibits Improved Lipid Profile and Prevents Lipid Accumulation in HepG2 Human Liver Cells. Oxidative medicine and cellular longevity 2023 (2023)
Stefania D'Angelo
Diet and Aging: The Role of Polyphenol-Rich Diets in Slow Down the Shortening of Telomeres: A Review. Antioxidants (Basel, Switzerland) 12 (12) (2023)
Stefania D'Angelo
Diet and Aging: The Role of Polyphenol-Rich Diets in Slow Down the Shortening of Telomeres: A Review. Antioxidants (Basel, Switzerland) 12 (12) (2023)
Andreina Alfieri, Stefania D'Angelo, Filomena Mazzeo
Role of Nutritional Supplements in Sport, Exercise and Health. Nutrients 15 (20) (2023)
Giuseppina Augimeri, Ennio Avolio, Giovanna Caparello, Angelo Galluccio, Daniela De Rose, Adele Vivacqua, Catia Morelli, Ines Barone, Stefania Catalano, Sebastiano Andò, Cinzia Giordano, Diego Sisci, Stefania D'Angelo, Daniela Bonofiglio
Serum from Adolescents with High Polyphenol Intake Exhibits Improved Lipid Profile and Prevents Lipid Accumulation in HepG2 Human Liver Cells. Oxidative medicine and cellular longevity 2023 (2023)
Francesca Maria Orlandella, Peppino Mirabelli, Anna Elisa De Stefano, Paola Lucia Chiara Iervolino, Neila Luciano, Stefania D'Angelo, Giuliana Salvatore
Effects of Annurca Flesh Apple Polyphenols in Human Thyroid Cancer Cell Lines. Oxidative medicine and cellular longevity 2022 (2022)
Stefania D'Angelo, Elena Mele, Federico Di Filippo, Andrea Viggiano, Rosaria Meccariello
Sirt1 Activity in the Brain: Simultaneous Effects on Energy Homeostasis and Reproduction. International journal of environmental research and public health 18 (3) (2021)
Stefania D'Angelo, Rosaria Meccariello
Microplastics: A Threat for Male Fertility. International journal of environmental research and public health 18 (5) (2021)
Rosarita Nasso, Valentina Pagliara, Stefania D'Angelo, Rosario Rullo, Mariorosario Masullo, Rosaria Arcone
Annurca Apple Polyphenol Extract Affects Acetyl- Cholinesterase and Mono-Amine Oxidase In Vitro Enzyme Activity. Pharmaceuticals (Basel, Switzerland) 14 (1) (2021)
Rosaria Meccariello, Stefania D'Angelo
Impact of Polyphenolic-Food on Longevity: An Elixir of Life. An Overview. Antioxidants (Basel, Switzerland) 10 (4) (2021)
Mariarosaria Boccellino, Stefania D'Angelo
Anti-Obesity Effects of Polyphenol Intake: Current Status and Future Possibilities. International journal of molecular sciences 21 (16) (2020)
Stefania D'Angelo, Maria Letizia Motti, Rosaria Meccariello
ω-3 and ω-6 Polyunsaturated Fatty Acids, Obesity and Cancer. Nutrients 12 (9) (2020)

Stefania D'Angelo

Publication Activity (10 Years)

Top Topics

Top Venues