Susan J Fairweather-Tait (Susan Fairweather-Tait)

Publication Activity (10 Years)

Years Active: 2016-2022
Publications (10 Years): 10

Top Topics

Capillary Electrophoresis

Cardiovascular Risk Factors

Iron Deficiency

Top Venues

The American journal of clinical nutrition

The Proceedings of the Nutrition Society

Plant physiology

This page only lists publications with an associated author ORCID identifier.

Publications

Maria Antonietta Ajmone-Cat, Roberta De Simone, Anna Maria Tartaglione, Antonella Di Biase, Rita Di Benedetto, Massimo D'Archivio, Rosaria Varì, Laura Ricceri, Federica Aureli, Francesca Iacoponi, Andrea Raggi, Francesco Cubadda, Susan J Fairweather-Tait, Gemma Calamandrei, Luisa Minghetti
Critical Role of Maternal Selenium Nutrition in Neurodevelopment: Effects on Offspring Behavior and Neuroinflammatory Profile. Nutrients 14 (9) (2022)
Susan J Fairweather-Tait, Tommaso Filippini, Marco Vinceti
Selenium status and immunity. The Proceedings of the Nutrition Society (2022)
Susan J Fairweather-Tait
How much iron does a healthy pregnant woman require? The American journal of clinical nutrition 115 (4) (2022)
Marcella Malavolti, Androniki Naska, Susan J Fairweather-Tait, Carlotta Malagoli, Luciano Vescovi, Cristina Marchesi, Marco Vinceti, Tommaso Filippini
Sodium and Potassium Content of Foods Consumed in an Italian Population and the Impact of Adherence to a Mediterranean Diet on Their Intake. Nutrients 13 (8) (2021)
Anna A Wawer, Nicolette A Hodyl, Susan J Fairweather-Tait, Bernd Froessler
Are Pregnant Women Who Are Living with Overweight or Obesity at Greater Risk of Developing Iron Deficiency/Anaemia? Nutrients 13 (5) (2021)
Diego Montiel-Rojas, Aurelia Santoro, Andreas Nilsson, Claudio Franceschi, Miriam Capri, Alberto Bazzocchi, Giuseppe Battista, Lisette C P G M de Groot, Edith J M Feskens, Agnes A M Berendsen, Agata Bialecka-Debek, Olga Surała, Barbara Pietruszka, Susan J Fairweather-Tait, Amy Jennings, Frédéric Capel, Fawzi Kadi
Beneficial Role of Replacing Dietary Saturated Fatty Acids with Polyunsaturated Fatty Acids in the Prevention of Sarcopenia: Findings from the NU-AGE Cohort. Nutrients 12 (10) (2020)
Diego Montiel-Rojas, Andreas Nilsson, Aurelia Santoro, Alberto Bazzocchi, Lisette C P G M de Groot, Edith J M Feskens, Agnes A M Berendsen, Dawid Madej, Joanna Kaluza, Barbara Pietruszka, Amy Jennings, Susan J Fairweather-Tait, Giuseppe Battista, Miriam Capri, Claudio Franceschi, Fawzi Kadi
Fighting Sarcopenia in Ageing European Adults: The Importance of the Amount and Source of Dietary Proteins. Nutrients 12 (12) (2020)
Susan J Fairweather-Tait, Cornelia Speich, Comlan Evariste S Mitchikpè, Jack R Dainty
Dietary Iron Bioavailability: A Simple Model That Can Be Used to Derive Country-Specific Values for Adult Men and Women. Food and nutrition bulletin 41 (1) (2019)
James M Connorton, Eleanor R Jones, Ildefonso Rodríguez-Ramiro, Susan J Fairweather-Tait, Cristobal Uauy, Janneke Balk
Wheat Vacuolar Iron Transporter TaVIT2 Transports Fe and Mn and Is Effective for Biofortification. Plant physiology 174 (4) (2017)
Lee Hooper, Diane K Bunn, Asmaa Abdelhamid, Rachel Gillings, Amy Jennings, Katie Maas, Sophie Millar, Elizabeth Twomlow, Paul R Hunter, Lee Shepstone, John F Potter, Susan J Fairweather-Tait
Water-loss (intracellular) dehydration assessed using urinary tests: how well do they work? Diagnostic accuracy in older people. The American journal of clinical nutrition 104 (1) (2016)