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Tadlo Yitayew
ORCID
Publication Activity (10 Years)
Years Active: 2022-2022
Publications (10 Years): 1
Top Topics
Municipal Solid Waste
Protein Protein
Body Mass Index
Top Venues
International journal of food science
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This page only lists publications with an associated author ORCID identifier.
Publications
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Tadlo Yitayew
,
Demewez Moges
,
Satheesh Neela
Effect of Brewery Spent Grain Level and Fermentation Time on the Quality of Bread.
International journal of food science
2022 (2022)