Tomasz Próchniak

Publication Activity (10 Years)

Years Active: 2021-2023
Publications (10 Years): 7

Top Topics

Top Venues

Animals : an open access journal from MDPI

Foods (Basel, Switzerland)

Animal cognition

This page only lists publications with an associated author ORCID identifier.

Publications

Wiktoria Janicka, Izabela Wilk, Tomasz Próchniak
Does social motivation mitigate fear caused by a sudden sound in horses? Animal cognition (2023)
Karolina Wengerska, Malwina Merska-Kazanowska, Sebastian Knaga, Kamil Drabik, Tomasz Próchniak, Remigiusz Bagrowski, Angelika Gryta, Justyna Batkowska
The Quality of Eggs Derived from Japanese Quail Fed with the Fermented and Non-Fermented Rapeseed Meal. Foods (Basel, Switzerland) 11 (16) (2022)
Wiktoria Janicka, Izabela Wilk, Tomasz Próchniak, Iwona Janczarek
Can Sound Alone Act as a Virtual Barrier for Horses? A Preliminary Study. Animals : an open access journal from MDPI 12 (22) (2022)
Anna Wiśniewska, Iwona Janczarek, Ewelina Tkaczyk, Izabela Wilk, Wiktoria Janicka, Tomasz Próchniak, Beata Kaczmarek, Elżbieta Pokora, Jarosław Łuszczyński
Minimizing the Effects of Social Isolation of Horses by Contact with Animals of a Different Species: The Domestic Goat as an Example. Animals : an open access journal from MDPI 12 (17) (2022)
Kamil Drabik, Małgorzata Karwowska, Karolina Wengerska, Tomasz Próchniak, Agnieszka Adamczuk, Justyna Batkowska
The Variability of Quality Traits of Table Eggs and Eggshell Mineral Composition Depending on Hens' Breed and Eggshell Color. Animals : an open access journal from MDPI 11 (5) (2021)
Kamil Drabik, Tomasz Próchniak, Kornel Kasperek, Justyna Batkowska
The Use of the Dynamics of Changes in Table Eggs during Storage to Predict the Age of Eggs Based on Selected Quality Traits. Animals : an open access journal from MDPI 11 (11) (2021)
Kamil Drabik, Tomasz Próchniak, Damian Spustek, Karolina Wengerska, Justyna Batkowska
The Impact of Package Type and Temperature on the Changes in Quality and Fatty Acids Profile of Table Eggs during Their Storage. Foods (Basel, Switzerland) 10 (9) (2021)