Valentina Narducci

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2019-2022
Publications (10 Years): 3

Top Topics

Smoking Cessation

Dendritic Cells

High Fat Diet Induced

Top Venues

Foods (Basel, Switzerland)

Consiglio per la ricerca in agricoltura e l'analisi dell'economia agraria

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Consiglio per la ricerca in agricoltura e l'analisi dell'economia agraria Jun 01 2007

Italy

Research scientist :: Centro di Ricerca per gli Alimenti e la Nutrizione

Publications

Marina Carcea, Valentina Narducci, Valeria Turfani, Enrico Finotti
Stone Milling versus Roller Milling in Soft Wheat (Part 2): Influence on Nutritional and Technological Quality of Products. Foods (Basel, Switzerland) 11 (3) (2022)
Marina Carcea, Valentina Narducci, Valeria Turfani, Francesco Mellara
A Comprehensive Study on the Influence of Sodium Chloride on the Technological Quality Parameters of Soft Wheat Dough. Foods (Basel, Switzerland) 9 (7) (2020)
Marina Carcea, Valeria Turfani, Valentina Narducci, Alessandra Durazzo, Alberto Finamore, Marianna Roselli, Rita Rami
Bread for the Aging Population: The Effect of a Functional Wheat-Lentil Bread on the Immune Function of Aged Mice. Foods (Basel, Switzerland) 8 (10) (2019)