Marina Carcea

Publication Activity (10 Years)

Years Active: 2019-2022
Publications (10 Years): 4

Top Topics

Health Insurance

Top Venues

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Marina Carcea, Valentina Narducci, Valeria Turfani, Enrico Finotti
Stone Milling versus Roller Milling in Soft Wheat (Part 2): Influence on Nutritional and Technological Quality of Products. Foods (Basel, Switzerland) 11 (3) (2022)
Marina Carcea
Quality and Nutritional/Textural Properties of Durum Wheat Pasta Enriched with Cricket Powder. Foods (Basel, Switzerland) 9 (9) (2020)
Marina Carcea, Valentina Narducci, Valeria Turfani, Francesco Mellara
A Comprehensive Study on the Influence of Sodium Chloride on the Technological Quality Parameters of Soft Wheat Dough. Foods (Basel, Switzerland) 9 (7) (2020)
Marina Carcea, Valeria Turfani, Valentina Narducci, Alessandra Durazzo, Alberto Finamore, Marianna Roselli, Rita Rami
Bread for the Aging Population: The Effect of a Functional Wheat-Lentil Bread on the Immune Function of Aged Mice. Foods (Basel, Switzerland) 8 (10) (2019)