Voltaire Sant'Anna

Publication Activity (10 Years)

Years Active: 2023-2024
Publications (10 Years): 2

Top Topics

Psychometric Properties

Health Information

Convolutional Neural Network

Top Venues

Foods (Basel, Switzerland)

Journal of food science and technology

This page only lists publications with an associated author ORCID identifier.

Publications

Rochele Luane Treviso, Voltaire Sant'Anna, Mariana Fensterseifer Fabricio, Marco Antônio Zachia Ayub, Adriano Brandelli, Lilian Raquel Hickert
Time and temperature influence on physicochemical, microbiological, and sensory profiles of yerba mate kombucha. Journal of food science and technology 61 (9) (2024)
Larissa Santos Pereira, Bruna Klein Borges de Moraes, Elizandro Max Borba, Bruna Bresolin Roldan, Rosiele Lappe Padilha, Voltaire Sant'Anna
Consumers' Segmentation Influences Acceptance and Preferences of Cheeses with Sanitary Inspection and Artisanal Seals. Foods (Basel, Switzerland) 12 (20) (2023)