William D Ristenpart

ORCID

Publication Activity (10 Years)

Years Active: 2017-2023
Publications (10 Years): 16

Top Venues

Langmuir : the ACS journal of surfaces and colloids

Journal of food science

Journal of the science of food and agriculture

PloS one

University of California Davis

Princeton University (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

University of California Davis Jul 1o 2008

United States

Professor :: Chemical Engineering

Education History

Princeton University

United States

PHD :: Chemical Engineering

Publications

Jean-Xavier Guinard, Scott C Frost, Mackenzie Batali, Andrew Cotter, Lik Xian Lim, William D Ristenpart
A new Coffee Brewing Control Chart relating sensory properties and consumer liking to brew strength, extraction yield, and brew ratio. Journal of food science (2023)
Esohe Fawole, William D Ristenpart
High-Voltage Electrodes in Moist Air Accumulate Charge That is Retained after Removing the Electric Field. Langmuir : the ACS journal of surfaces and colloids (2023)
Mackenzie E Batali, Andrew R Cotter, Lik Xian Lim, William D Ristenpart, Jean-Xavier Guinard
The effect of post-brew holding time and carafe type on the sensory properties of drip brew coffee. Journal of the science of food and agriculture (2022)
Sara E Yeager, Mackenzie E Batali, Lik Xian Lim, Jiexin Liang, Juliet Han, Ashley N Thompson, Jean-Xavier Guinard, William D Ristenpart
Roast level and brew temperature significantly affect the color of brewed coffee. Journal of food science 87 (4) (2022)
Mackenzie E Batali, Andrew R Cotter, Lik Xian Lim, William D Ristenpart, Jean-Xavier Guinard
The effect of post-brew holding time and carafe type on the sensory properties of drip brew coffee. Journal of the science of food and agriculture (2022)
Scott C Frost, William D Ristenpart, Jean-Xavier Guinard
Effects of brew strength, brew yield, and roast on the sensory quality of drip brewed coffee. Journal of food science 85 (8) (2020)
Andrew R Cotter, Mackenzie E Batali, William D Ristenpart, Jean-Xavier Guinard
Consumer preferences for black coffee are spread over a wide range of brew strengths and extraction yields. Journal of food science 86 (1) (2020)
Sima Asadi, Nassima Gaaloul Ben Hnia, Ramya S Barre, Anthony S Wexler, William D Ristenpart, Nicole M Bouvier
Influenza A virus is transmissible via aerosolized fomites. Nature communications 11 (1) (2020)
Mackenzie E Batali, Scott C Frost, Carlito B Lebrilla, William D Ristenpart, Jean-Xavier Guinard
Sensory and monosaccharide analysis of drip brew coffee fractions versus brewing time. Journal of the science of food and agriculture 100 (7) (2020)
Sima Asadi, Anthony S Wexler, Christopher D Cappa, Santiago Barreda, Nicole M Bouvier, William D Ristenpart
Effect of voicing and articulation manner on aerosol particle emission during human speech. PloS one 15 (1) (2020)
Eric S Elton, Yash V Tibrewala, William D Ristenpart
Statistical Analysis of Droplet Charge Acquired during Contact with Electrodes in Strong Electric Fields. Langmuir : the ACS journal of surfaces and colloids 35 (11) (2019)
Jordan E Mancuso, William D Ristenpart
A spike in mechanotransductive adenosine triphosphate release from red blood cells in microfluidic constrictions only occurs with rare donors. Microcirculation (New York, N.Y. : 1994) 25 (3) (2019)
Scott C Bukosky, S M H Hashemi Amrei, Sean P Rader, Jeronimo Mora, Gregory H Miller, William D Ristenpart
Extreme Levitation of Colloidal Particles in Response to Oscillatory Electric Fields. Langmuir : the ACS journal of surfaces and colloids 35 (21) (2019)
Eric S Elton, Yash V Tibrewala, William D Ristenpart
Droplet Conductivity Strongly Influences Bump and Crater Formation on Electrodes during Charge Transfer. Langmuir : the ACS journal of surfaces and colloids 34 (25) (2018)
Jordan E Mancuso, Anjana Jayaraman, William D Ristenpart
Centrifugation-induced release of ATP from red blood cells. PloS one 13 (9) (2018)
Eric S Elton, Yash Tibrewala, Ethan R Rosenberg, Brad S Hamlin, William D Ristenpart
Measurement of Charge Transfer to Aqueous Droplets in High Voltage Electric Fields. Langmuir : the ACS journal of surfaces and colloids 33 (49) (2017)

William D Ristenpart.css-eqlu8i{font-size:small;padding-left:4px;}

Publication Activity (10 Years)

Top Topics

Top Venues

William D Ristenpart