Woo Kyoung Kim (Wookyoung Kim, WooKyoung Kim)

Years Active: 2020-2022
Publications (10 Years): 5

Dankook University - Cheonan Campus

Ewha Womans University (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Dankook University - Cheonan Campus Mar 01 1995

South Korea

Professor :: Food Science and Nutrition

Education History

Ewha Womans University Feb 22 1994

South Korea

PHD :: Food and Nutrition

Publications

Ji Young Lim, Woo Kyoung Kim, Ae Wha Ha
The effect of curcumin on blood pressure and cognitive impairment in spontaneously hypertensive rats. Nutrition research and practice 17 (2) (2022)
Hae-Yun Chung, Mi-Kyung Lee, Woo Kyoung Kim, Mi-Kyeong Choi, Se-Hong Kim, Eun Mee Kim, Mi-Hyun Kim, Jung-Heun Ha, Hongmie Lee, Yun Jung Bae, In-Sook Kwun
Issues pertaining to Mg, Zn and Cu in the 2020 Dietary Reference Intakes for Koreans. Nutrition research and practice 16 (Suppl 1) (2022)
SeungMin Song, Ae Wha Ha, Woo Kyoung Kim
Quercetin inhibits body weight gain and adipogenesis via matrix metalloproteinases in mice fed a high-fat diet. Nutrition research and practice 17 (3) (2022)
Seo Young Hong, Ae Wha Ha, Woo Kyoung Kim
Effects of quercetin on cell differentiation and adipogenesis in 3T3-L1 adipocytes. Nutrition research and practice 15 (4) (2021)
Hye Lin Kim, Ae Wha Ha, Woo Kyoung Kim
Effect of saccharin on inflammation in 3T3-L1 adipocytes and the related mechanism. Nutrition research and practice 14 (2) (2020)

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