Xinpeng Yu

Publication Activity (10 Years)

Years Active: 2022-2022
Publications (10 Years): 1

Top Topics

Escherichia Coli

Endoplasmic Reticulum Stress

Top Venues

Critical reviews in food science and nutrition

This page only lists publications with an associated author ORCID identifier.

Publications

Xinpeng Yu, Peng Zheng, Yuan Zou, Zhi-Wei Ye, Tao Wei, Junfang Lin, Liqiong Guo, Hyun-Gyun Yuk, Qianwang Zheng
A review on recent advances in LED-based non-thermal technique for food safety: current applications and future trends. Critical reviews in food science and nutrition (2022)