Xuanming Zhang

Publication Activity (10 Years)

Years Active: 2019-2024
Publications (10 Years): 13

Top Topics

High Performance Liquid Chromatography

Top Venues

Molecules (Basel, Switzerland)

Food science & nutrition

Journal of agricultural and food chemistry

This page only lists publications with an associated author ORCID identifier.

Publications

Peihai Li, Dexu Wang, Xueliang Yang, Changyu Liu, Xiaobin Li, Xuanming Zhang, Kechun Liu, Yun Zhang, Mengqi Zhang, Changyun Wang, Rongchun Wang
Anti-Tumor Activity and Mechanism of Silibinin Based on Network Pharmacology and Experimental Verification. Molecules (Basel, Switzerland) 29 (8) (2024)
Shaoshuai Xin, Mengqi Zhang, Peihai Li, Lizheng Wang, Xuanming Zhang, Shanshan Zhang, Zhenqiang Mu, Hou-Wen Lin, Xiaobin Li, Kechun Liu
Marine-Fungus-Derived Natural Compound 4-Hydroxyphenylacetic Acid Induces Autophagy to Exert Antithrombotic Effects in Zebrafish. Marine drugs 22 (4) (2024)
Shaoshuai Xin, Mengqi Zhang, Peihai Li, Lizheng Wang, Xuanming Zhang, Shanshan Zhang, Zhenqiang Mu, Hou-Wen Lin, Xiaobin Li, Kechun Liu
Marine-Fungus-Derived Natural Compound 4-Hydroxyphenylacetic Acid Induces Autophagy to Exert Antithrombotic Effects in Zebrafish. Marine drugs 22 (4) (2024)
Peihai Li, Dexu Wang, Xueliang Yang, Changyu Liu, Xiaobin Li, Xuanming Zhang, Kechun Liu, Yun Zhang, Mengqi Zhang, Changyun Wang, Rongchun Wang
Anti-Tumor Activity and Mechanism of Silibinin Based on Network Pharmacology and Experimental Verification. Molecules (Basel, Switzerland) 29 (8) (2024)
Shaoshuai Xin, Mengqi Zhang, Peihai Li, Lizheng Wang, Xuanming Zhang, Shanshan Zhang, Zhenqiang Mu, Hou-Wen Lin, Xiaobin Li, Kechun Liu
Marine-Fungus-Derived Natural Compound 4-Hydroxyphenylacetic Acid Induces Autophagy to Exert Antithrombotic Effects in Zebrafish. Marine drugs 22 (4) (2024)
Xuanming Zhang, Rongchun Wang, Nataliya Finiuk, Rostyslav Stoika, Houwen Lin, Xue Wang, Meng Jin
Active compounds from Calendula officinalis flowers act via PI3K and ERK signaling pathways to offer neuroprotective effects against Parkinson's disease. Food science & nutrition 12 (1) (2023)
Xuanming Zhang, Rongchun Wang, Nataliya Finiuk, Rostyslav Stoika, Houwen Lin, Xue Wang, Meng Jin
Active compounds from Calendula officinalis flowers act via PI3K and ERK signaling pathways to offer neuroprotective effects against Parkinson's disease. Food science & nutrition 12 (1) (2023)
Xuanming Zhang, Can Kong, Xixin Wang, Hairong Hou, Hongxia Yu, Lizhen Wang, Peihai Li, Xiaobin Li, Yun Zhang, Liwen Han, Kechun Liu
LC-MS analysis of ginsenosides in different parts of Panax quinquefolius and their potential for coronary disease improvement. Planta medica (2023)
Xuanming Zhang, Liwen Han, Peihai Li, Shanshan Zhang, Mengqi Zhang, Xiaobin Li, Jie Chu, Lizhen Wang, Pengfei Tu, Yun Zhang, Kechun Liu
Region-Specific Biomarkers and Their Mechanisms in the Treatment of Lung Adenocarcinoma: A Study of Panax quinquefolius from Wendeng, China. Molecules (Basel, Switzerland) 26 (22) (2021)
Xuanming Zhang, Haonan Li, Lizhen Wang, Shanshan Zhang, Fengxia Wang, Houwen Lin, Sheng Gao, Xiaobin Li, Kechun Liu
Anti-inflammatory peptides and metabolomics-driven biomarkers discovery from sea cucumber protein hydrolysates. Journal of food science 86 (8) (2021)
Mengqi Zhang, Peihai Li, Shanshan Zhang, Xuanming Zhang, Lizheng Wang, Yun Zhang, Xiaobin Li, Ke-Chun Liu
Study on the Mechanism of the Danggui-Chuanxiong Herb Pair on Treating Thrombus through Network Pharmacology and Zebrafish Models. ACS omega 6 (22) (2021)
Xiaobin Li, Chenyang Li, Yongqiang Zhu, Yongping Shi, Xuanming Zhang, Shanshan Zhang, Lizhen Wang, Hou-Wen Lin, Hairong Hou, Chung-Der Hsiao, Liwen Han, Ke-Chun Liu
Lipid Fingerprinting of Different Material Sources by UPLC-Q-Exactive Orbitrap/MS Approach and Their Zebrafish-Based Activities Comparison. Journal of agricultural and food chemistry 68 (7) (2020)
Xuanming Zhang, Yongping Shi, Lizhen Wang, Xiaobin Li, Shanshan Zhang, Ximin Wang, Meng Jin, Chung-Der Hsiao, Hou-Wen Lin, Liwen Han, Ke-Chun Liu
Metabolomics for Biomarker Discovery in Fermented Black Garlic and Potential Bioprotective Responses against Cardiovascular Diseases. Journal of agricultural and food chemistry 67 (44) (2019)